What. A. Mouthful.
I'm not gonna' lie. We had a donut emergency in the house today.
My darling little girl crawled into bed this morning, as per the norm, and for this reason or the other... clarified that 'dis is a bad day'! And when opening the curtains I realized that she was at least half right. Overcast, cold, and rainy...
Read MoreA typical reuben sandwich will run you well over 500 calories (if done properly.) Stuffed full of corned beef, swiss cheese, and sauce... Oh. The. Sauce.
I've lightened this little beast up by subbing in some sliced turkey breast (it's just not a reuben without a little corned beef!), reduced fat swiss cheese, and some lighter dressing...
Read MoreI love steel-cut oats. If you have never tried them, you are seriously missing out.
What are steel-cut (Irish) oats? Steel-Cut Oats are minimally processed high protein oats that are cut into neat little pieces on a steel mill. They are one of the healthiest foods you can eat and the texture is just out-of-this-world...
Read MoreA reuben sandwich? In a dip? Sign me up!
I loved the flavors of this spread, and the added crunch of the sauerkraut. I ate way more than my share, and I think my mom did too.
Read MoreHappy Valentine's Day! We're having a Family Valentine's Dinner this weekend and with some heated discussion and much debate over what we were going to be cooking up, my mom and I settled on a theme for our little soiree; 'Love is Hot'. We'll be making use of a lot of peppers and spices, which is why this theme is just so clever of us.
Of course, the dessert that I was originally planning on making was seeming to stick out like my poor sore thumb which I recently injured in the midst of painting my nifty new little office area. Crud! What's a girl to do?
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