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Strawberry Shortcake Energy Bites

May 11, 2018 Amanda Plott
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Is it just me or is May one of those months where you're running around like a crazy person the most? Maybe it's because we're just ahead of summer break for the kids and everything is winding down. It's the sprint to the finish line and it is not for the faint off heart!

I know that for me, it's been one thing after the other. Every day there seems to be something important that NEEDS to be done. On top of all of that, I've been getting back into the swing of exercising. So right now, more than ever, my body is craving energy; every from good food and proper rest. That's why I decided to make myself these Strawberry Shortcake Energy Bites…

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In American, Desserts, Gluten Free, Kid Friendly, Side Dishes, Snacks, Spring, Summer, Vegan, Vegetarian Tags strawberry, shortcake, bites, energy, cashews, nuts, snack, power, honey, agave
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Healthy Peanut Butter Oatmeal Cookies

May 9, 2018 Amanda Plott
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A long, long time ago, when I was new to this wide world of cooking and sharing my recipes... I made these Healthy Peanut Butter Oatmeal Cookies for National Oatmeal Cookie Day. ...And boy-oh-boy am I ever glad that I did. This recipe right here has been on the top 10 most viewed recipes here for almost the entire existence of The Skinny Fork. There's a reason for that too. These cookies are AMAZING.

They are gluten-free, low-carb, vegetarian, vegan, and naturally GUILT FREE. It's a bonus too that they're so quick and easy to make. You will wonder from this point on how you ever lived without them.

Healthy cookies. Sounds like an oxymoron, right?…

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In Breakfast, Desserts, Kid Friendly, Snacks, Vegetarian, Gluten Free Tags oatmeal, oats, cookies, chocolate, chip, chips, peanut, butter, banana, nuts
239 Comments

Vegan Queso

May 5, 2018 Amanda Plott
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This is it, people. This is what we've been training for. ...Happy Cinco de Mayo! In honor of my most favorite excuse of the year to eat Mexican food, I decided to make a Tex-Mex 'must have' into the ULTIMATE vegan bite of goodness.

That's right. I made VEGAN QUESO.

I will say that making vegan queso has been much trial and error. The handful of recipes that I came up with and/or tried out were atrocious. They were textured strangely, tasted weird, and were anything other than queso. This queso though?  It's good. Real good. It's smooth, creamy, and has just enough kick to it…

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In Appetizers, Dips, Gluten Free, Game Day, Mexican, Side Dishes, Snacks, Vegan, Vegetarian Tags vegan, queso, cheese, nacho
2 Comments

Baked Feta

May 3, 2018 Amanda Plott
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I'm tired, y'all. It's the last few weeks of school until summer break and I am dragging my booty just as much (if not more) than my sweet little girl. I'm tired and the struggle to eat real food couldn't be any greater. It's so easy to talk yourself out of eating the right things, the good things, the healthier things. I have found one way to make it easier to not fall into that trap though, and that's by following the K.I.S.S. method.

Keep. It. Stupid. Simple.

This baked feta isn't fake. It's simple. It's a REAL dish. It's a REAL bite. It's REAL. It's RAW. And it is beautiful…

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In Gluten Free, Keto, Low-Carb, Greek, Meatless, Paleo, Snacks, Side Dishes Tags keto, low carb, cheese, gluten free, ketofeta, baked, olives, olive oil, appetizer, snack
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Halloumi Bake

May 1, 2018 Amanda Plott
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I used to be a rather picky eater. In fact, I was such a picky eater growing up that my mom and dad had to tell me that beef came from a 'beef tree' so that I would eat it. As I've gotten older, my tastes have changed. My mind has expanded. And my pallet continues to get more and more educated. That isn't to say that my mouth is snobby, just that I'm far more open to new things.

Take goat cheese for instance. I'm an avid cheese lover, and I've never met a cheese I didn't like, but I have often found myself questioning and unsure of goat cheese for some reason. Maybe I secretly deep down don't like goats? Whatever the reason, I try try try my best to stick it through, and when I do... I love goat cheese! So what's halloumi anyway? Well, it's goat cheese. And today I piled it high on this sausage and zucchini tomato sauce to make one bangin' low-carb dinner!…

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In Casseroles, Gluten Free, Turkey, Keto, Low-Carb Tags halloumi, cheese, zucchini, sausage, turkey, onion, tomato, sauce, dinner, basil
1 Comment

Loaded Hummus

April 29, 2018 Amanda Plott
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Let's talk apps. No, not phone apps... edible apps. Appetizers! Sometimes, I have those days where I don't want to end it with a big huge meal. And today is one of those days. After spending almost all of yesterday wading around in the heat out at Pease Park here in Austin for Eeyore's Birthday, I just don't feel much like indulging in full on meals today.

So, a selection of cool and fresh snack bites sounds PERFECT. With hummus being one of my favorite snacks, I thought it would be the perfect time to make this Loaded Hummus; filling enough to be a light meal and light enough not to weigh me down…

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In Appetizers, Dips, Gluten Free, Greek, Meatless, Side Dishes, Snacks, Vegetarian Tags hummus, loaded, appetizer, snack, mediterranean
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