Chocolate Chia Pudding

May 28, 2016 Amanda Plott

I'm up and at it this morning! It felt pretty nice being able to 'sleep in' to a ripe old 7 o'clock this morning. Truth be told, I wallowed around in the bed for another 30 minutes before I actually managed to peel myself up. It's been a busy few weeks around the Plott house between school coming to an end for the year, dance recital chaos, and a head cold that just won't quit.

Needless to say, I was ready to hit the kitchen today to whip up this tasty little number that I've had in my head for a while now. A few weeks back (maybe a month even) I tried out a new chia pudding that the little cafe/juice bar located inside my gym had started offering. It was pretty tasty and I was surprised with the actual 'pudding' like texture.

A lot of chia puddings out there have that tapioca texture. Which is just fine with me, but not always with everyone...

Skinny Pizza Bite Dippers

May 3, 2016 Amanda Plott

It's no secret that pizza (in one form or another), is in my weekly rotation. When you have a little one, it sort of has to be a staple on the menu. Today I wanted to step outside the box a bit, using up a few of my favorite versatile ingredients that I almost always have on hand.

Cheese is definitely an integral part of my eating habits. It's one of those things that I couldn't see myself living without. I've also found that wonton wrappers are a perfect vehicle for many different sorts of finger foods and small bite meals; which is exactly what this is. These little bites are perfect for dipping, dunking, and enjoying for a guilt-free bite of amazingness...

Grilled Strawberry Shortcake Kabobs with Skinny Cheesecake Dip

April 21, 2016 Amanda Plott

This is a sponsored post written by me on behalf of Sara Lee Desserts and Cool Whip. All opinions are my own. Be sure to check out SaraLeeDesserts.com/recipes and KraftRecipes.com/CoolWhip for more delicously easy recipe ideas!

Well, I hope that everyone else is dry and enjoying the warmer spring weather! Here in Texas, we're getting nothing but rain. Not that I'm complaining, I mean... let's face it, we need it desperately still just as most of the rest of the country does.

Despite the weather, I'm still dead-set on getting my grill on this week (even with it raining me out of my own backyard.) Thank goodness for indoor grills though! It has been my best friend for a few days now since I had something planned nearly every day this week that was intended to be grilled. Thank you, mother nature...

Skinny Cinnamon Roll French Toast Bake

February 10, 2016 Amanda Plott

A few weeks back, my brother was showing me this awesome breakfast/dessert that he had come across. He must think it's fun to tag me in some of the most 'un-skinny' recipe ideas that he comes across. Hey, if he didn't razz me I would think he didn't care!

Anyway, the thing he showed me was an amazing cinnamon roll french toast bake that truly had nothing good in it. To be a little bit of a smarty myself, I decided I was going to take that amazing looking bake and turn it into something that was still drool worthy but, also wouldn't have me bolting out the door to the gym after indulging.

That being said, this is still a sweet treat. Everything in moderation, people!...

Skinny Baked Cinnamon Sugar Donut Holes (Sponsored)

February 3, 2016 Amanda Plott

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SilkSipToSpoon #CollectiveBias

This New Year has gotten off to a great start around here, full of new friends, new family, and lots of fun. As always for the past few years, a better diet is always towards the top of my list. While I feel that I have a pretty good handle on that, there's always room for improvement and trying new things, of course!

Once a week we have a 'donut' day here at the house, which I tend to avoid like the plague. Most of the time I'll busy myself with work and enjoy my coffee and whatever healthy breakfast option I have going on at the time. And let's face it, sometimes I'm weak and treat myself to my favorite cake style donut.

So this week on donut day, I decided to make my own better-for-you take on donut holes that we all could enjoy!...

Vegetable & Stars Soup

February 1, 2016 Amanda Plott

So, last week I was in the midst of what had to have been one of the worst colds of my life. I kid you not. This cold was fierce. It came with aches, the worst sinus pressure I've had, and was just all around bad news. Thankfully this week, I'm finally on the mend after the two week long fiasco. Unfortunately, it seems that my little princess has taken over where I left off.

Even so, while I was in the midst of my head-cold from my nightmares my girl and I were busy in the kitchen. One thing that I knew we just had to make was soup. And lots of it! Since my Healthified 'Swamp' Soup isn't really her jam, she decided on a soup that she would eat. When it comes to her simple food (and usually meatless food) is always the route she takes...