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Whole Wheat English Muffins

February 4, 2020 Amanda Plott
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Several years ago I had a bread machine. It was big and bulky and took up a LOT of my kitchen space… which let me just tell you, its REALLY limited as it is. After it’s fair share of use, the bread machine started to act up and, long story short, I ended up getting rid of it.

Over the last year or so, I’ve had the desire to get another bread machine. There’s just something truly satisfying about making your own bread and being able to take charge of what’s in it and how it’s flavored. So, I bit the bullet and got a new one! It’s a lot more quiet and significantly smaller than the old one. The first thing on my list to make? Homemade whole wheat english muffins, of course!…

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In American, Breakfast, Brunch, Side Dishes, Sandwiches, Snacks, Vegetarian Tags whole, wheat, english, muffins, yeast, scratch, breakfast, brunch, bread
1 Comment

Air Fryer Potato Chips

January 28, 2020 Amanda Plott
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So, the air fryer has quickly become one of the most used gadgets in my kitchen lately. It’s not only a time saver when it comes to crispy-crunchy bites that I normally bake, but it’s also fun to play with and tends to get my usual faux fried things even more of the faux fried texture and taste!

These Air Fryer Potato Chips are no different. They’re made with just THREE ingredients and all of 30 minutes of cook time. The best part is that they are SO much better for you than the ones you buy at the store. Why? No preservatives and like I said… THREE ingredients. You can’t beat that!…

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In Appetizers, American, Game Day, Gluten Free, Kid Friendly, Snacks, Side Dishes, Vegetarian Tags potato, chips, air fryer, homemade, side, snack
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Baked Strawberry Donuts

January 25, 2020 Amanda Plott
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I’ve been wanting to make some donuts again for a good long while now, and while the day ahead is going to be crazy busy - I took the time this morning to whip up these delicious Baked Strawberry Donuts! To really back in the strawberry goodness, I took out all the stops. The cake part of the donut has a homemade strawberry puree mixed right in. And the frosting? Ooooh… the frosting.

The frosting is made with freeze-dried strawberries and is LOADED with strawberry flavor. The secret is in the dried strawberries, I swear! I decided to finish the donuts off with some sweet little heart shaped sprinkles annnd… as you can see, they’re pretty damn cute!…

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In American, Breakfast, Brunch, Desserts, Kid Friendly, Snacks Tags baked, strawberry, donuts, breakfast, brunch, sweets, snack, treat
2 Comments

Air Fryer Parmesan Kale Chips

January 23, 2020 Amanda Plott
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Oh, kale no…

These kale chips couldn’t be more simple or easy to make. They’re really one of my all time favorite snacks too. Other than being ridiculously cheap, they also end up being low calorie, vegetarian, gluten free, and keto friendly! The fun doesn’t stop there though, they’re also made with right at 5 ingredients. 5 whole simple ingredients that you probably already have on hand.

I used to be excited to see kale chips at the store, until I realized what they were charging for them. Excuse me? 8 bucks for a box of cheesy kale? No thanks! Kale started off as a bland green that was used to decorate buffets and salad bars. Now that it’s trendy, the prices have taken gotten out of control. So, I’ll make my own kale chips.

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In American, Appetizers, Gluten Free, Keto, Side Dishes, Snacks, Vegetarian Tags kale, parmesan, chips, air fryer, snack
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Whole Wheat Blueberry Sheet Pancakes

January 20, 2020 Amanda Plott
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Feeding a crowd in the morning can be… tricky. Especially if everyone is wanting pancakes. While pancakes are a staple breakfast food, they aren’t exactly ideal when it comes to feeding a family when you wall want to sit down and enjoy a meal together. That’s where these Whole Wheat Blueberry Sheet Pancakes come in!

Sheet pancakes are super simple to make, and the best part is that everyone can enjoy them fresh, warm, and at the same time together. Never mind that pancakes bake themselves and you don’t have to hover over the stove for nearly an hour just to make sure you don’t under or over cook each pancake…

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In American, Breakfast, Brunch, Kid Friendly, Vegetarian Tags blueberry, pancakes, whole wheat, breakfast, baking, sheet pan, one pan
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Air-Fryer Buffalo Cauliflower Wings

January 15, 2020 Amanda Plott
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Game day is getting closer and closer and I’m over here getting ready with some of my favorite kinds of food; game day bites! I am SO excited to share these Air-Fryer Buffalo Cauliflower Wings. I have tried more than a few times in the past to make CRISPY buffalo cauliflower, but for one reason or another it has never, NOT ONCE, turned out well for me.

Finally, I’ve cracked the code with the use of a new handy dandy kitchen gadget called… the air-fryer! I never had any intention of having a fryer of any kind in my home, but then the air-fryer became a thing and well… that all changed…

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In American, Appetizers, Game Day, Meatless, Side Dishes, Snacks, Vegan, Vegetarian Tags buffalo, cauliflower, vegan, air fryer
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