2 Ingredient Edible Playdough

June 3, 2019 Amanda Plott

It’s summer and my girl and are in the thick of our first themed week! Kids cooking/baking. We’re having a LOT of fun in the kitchen to start the summer off with a bang. When the mini-me is in the kitchen, I like to play around with fun bright colors, and of course, sprinkles too! It’s not always about cooking (on the stove) or baking either.

This morning we decided to try our hand at making some fun EDIBLE playdough. Edible as in - doesn’t taste like salty pizza dough. Edible as in - something kids will enjoy playing with and snick-snacking on. The best part? This edible playdough only requires 2 ingredients (3-4 if you want it pretty and sprinkled up!)…

Rainbow Bread

June 1, 2019 Amanda Plott

It’s the first day of Summer break and my kiddo and I are already digging into our themed weeks! This first week of summer has been dubbed cooking/baking week, which means that mea and my girl are going to spend the majority of our time in the kitchen. That’s not really a new thing to me, but… it’ll be new to have her at my side for most of it!

Since we’re baking and since it’s Pride month, I thought it would be fun for me and the girl to try our hand at making some rainbow bread. Now, I used to have a bread maker that was super handy for these sorts of things, but to be honest I couldn’t have used it here anyway. This bread is my hand and hook because of all the beautiful and NATURAL food colors used…

Three Bean Salad

May 30, 2019 Amanda Plott

This dish is a great substitute for any of it's less healthy BBQ friendly counterparts such as pasta, chips, or dip. It’s an older recipe, one of the first I ever made. So, it needed a little bit of an update and some of the dust to be blown off of it.

Why not impress your tastebuds and save the calories for a beer or glass of wine at your next cookout instead? Now that's what I call BBQ friendly! This salad here is served COLD and loaded up with cannelloni beans, garbanzo beans, and baby lima beans. Tossed with a simple dressing and a few other veggies for added crunch!…

Brunch Box

May 25, 2019 Amanda Plott

Like I said, I’ve been asked for more lunch/meal prep box ideas so I’ve been hard at work churning a few of them out. This Brunch Box is generally my go-to meal prep box. Let’s face it, for a lot of us out there, we’re far too busy in the morning to actually sit down and eat breakfast. For me, my ‘breakfast’ time generally rolls in more so somewhere around 10 in the morning. Which, is really more of brunch time than breakfast or lunch. That’s one of the reasons this is dubbed, the Brunch Box.

Another reason is that theres a mix of sweet and savory things in here that you might more traditionally find at brunch. Especially the egg and the fruit…

Chicken Salad Lunch Box

May 22, 2019 Amanda Plott

I was asked for more snack, lunch, and meal prep box ideas - so I’ve been hard at work coming with a couple each week! This Chicken Salad Lunch Box has to be one of my favorites though. Then again, almost anything with chicken salad is a favorite of mine.

For this lunch box, I used the base for my standard chicken salad that I use in my stuffed tomatoes - and made a few adjustments to it according to what I happened to have on hand this time around. Namely swapping the cranberries for raisins, and using pecans for my nut of choice. Other than that, it’s pretty much same ole’ same ole’.

Skinny Strawberry Bread

May 18, 2019 Amanda Plott

It’s STRAWBERRY season! Fresh strawberries are one of my favorites. But, then again, any fresh berry that’s in season will be welcomed with open arms. Even so, with all this big glorious berries around right now, I thought it was high time to put them to use!

This Skinny Strawberry Bread is absolutely LOADED with fresh strawberries to the point that you don’t need any sort of jam or icing on this bread. It’s perfect just the way it is. The bread here is just sweet enough, and with the bright freshness of those strawberries… I’m in heaven right now. THIS is how breakfast should be…