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Low-Carb Biscuits & Gravy (Gluten-Free too!)

March 22, 2018 Amanda Plott
low-carb-biscuits-gravy4.jpg

O.M.G. You guy, you guys, you guys... I'll let you just take all of that gorgeousness in right there for a moment.

...

Okay. So. Not only are these biscuits and gravy low-carb and gluten-free, but I have to say that this was some of the best damn biscuits and gravy that I've ever put in my mouth. And those are big words coming from a southern girl.

With everything that's been going on here around Austin lately, I needed some good southern comfort food in a bad way this week. I think all of us here did. And there isn't much more southern or comforting than a good plate of biscuits and gravy...

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In American, Breakfast, Brunch, Gluten Free, Kid Friendly, Turkey Tags biscuits, gravy, low-carb, gluten free, country, southern, turkey, cream cheese, almond flour
3 Comments

Chocolate 'Carrot Patch' Cupcakes (Sponsored)

March 12, 2018 Amanda Plott
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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DelightfulMoments #SplashOfDelight #CollectiveBias

Who's ready for Spring? I know that I am! I've said it before, and I'm sure I'll say it a million and one times more, but Spring has to be my favorite season! The sun is changing, the light is changing, the air smells and feels different, and I'm always in awe of the flowers and greenery as it starts to return to life.

What better way is there to celebrate anything (especially Spring) other than with cake?! So today we're going to cheer on Spring with some adorable Chocolate 'Carrot Patch' Cupcakes! These little darlings couldn't be sweeter; with their carrot colored chocolate covered strawberries and cookie/cake crumbles, they look just like a fresh carrot patch!...

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In American, Desserts, Kid Friendly, Snacks, Spring, Holiday Tags chocolate, cake, cupcakes, carrot, strawberries, frosting, buttercream, easter, spring
2 Comments

Vegan Bananadoodle Cookies

March 9, 2018 Amanda Plott
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Once upon a time I went to a place and tried a bananadoodle cookie, much against my will, and I liked it. No. Nope. No, no scratch that. I LOVED it. It was truly one of the best cookies that I had ever eaten. And that's saying a lot because I am a cookie fiend. I was completely surprised with how much I enjoyed the cookie. Mostly because out of all the cookies in the world, snickerdoodles are probably one of my least favorites.

I think I must find them bland or boring when compared to just about any cookie that's usually loaded up with extra naughty bits like chocolate chips.

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In American, Desserts, Kid Friendly, Snacks, Vegan, Vegetarian Tags banana, snickerdoodles, doodle, cookies, cookie, dessert, treat, vegan, vegetarian, bananadoodle
1 Comment

Carrot Cake Granola

March 3, 2018 Amanda Plott
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Spring is coming.

I don't know about you, but I can see the changes in the season here in Austin Texas already. It's staying daylight out longer and longer in the evenings now and the sky is a brighter shade of blue. The birds are chirping, the grass is turning green, and it's warming up to a perfect 70 degrees on most days.

I know that we will likely have a few more 'winter' days or grey rain, but it's always nice to see the onset of Spring. It's probably my favorite season (when it comes to the weather especially.) That's why I've started this weekend off right with this Spring inspired carrot cake granola!...

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In American, Breakfast, Brunch, Clean Eating, Desserts, Gluten Free, Kid Friendly, Side Dishes, Snacks, Spring, Vegan, Vegetarian, Holiday Tags carrot, cake, granola, oats, nuts, raisins, coconut, breakfast, brunch, baked
1 Comment

Baked Beet Chips

March 1, 2018 Amanda Plott
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Last week I had some beets leftover that needed to be used and decided to use them up in one of my favorite ways - as chips! Beets are really the perfect root vegetable to make chips with. They turn out crisp and crunchy while not having a completely overwhelming flavor. In fact, if you closed your eyes and ate one, you might not even know it was a beet at all!

Beets are truly one of my favorite vegetables, mostly because of their beautiful colors and versatility. I really don't think I've ever met a beet that I didn't like, but these chips are quick, easy, and simple; with just 2 ingredients needed...

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In American, Appetizers, Clean Eating, Gluten Free, Kid Friendly, Side Dishes, Snacks, Vegan, Vegetarian, Holiday Tags beet, baked, chips, salt, snack, side, quick, easy, simple, 2 ingredient
Comment

Skinny Irish Apple Cake

February 23, 2018 Amanda Plott
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Yaaay, St. Patrick's Day is coming. Maybe it's some of my Irish heritage or something to do with it being my Dad's birthday, but I really do enjoy St. Patrick's Day more than most. I can honestly say that it has absolutely nothing to do with green beer. Now, if they had green wine... that might be another story.

So every year I like to dive into Irish recipes leading up to St. Patrick's Day. I've made Corned Beef, Shepherd's Pie, Irish Soda Bread, Irish Cream Donuts, and so much more. This year though, I wanted to get in there and make another Irish sweet treat. So, Irish Apple Cake it is! It's a tender cake, similar to a coffee cake, that's loaded LOADED up with apples...

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In Breakfast, Brunch, Desserts, Kid Friendly, Snacks, Holiday Tags apple, cake, irish, st. patricks, sweets, dessert
1 Comment
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