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Tomato Cobbler

April 13, 2015 Amanda Plott

I know what you're thinking. Tomato Cobbler?

Yes, and yes.

Lately, I've seen a lot of savory takes on treats that most would consider desserts or sweets. So, this is my savory take on a cobbler. I mean... a tomato is technically a fruit anyway. Right? Right!

"Knowledge is knowing a tomato is a fruit. Wisdom is not putting it into a fruit salad."

Well, at least I'm not putting the tomatoes into a fruit salad.

Tomatoes are one of my favorite things. I'm pretty sure there are not many circumstances to which I would turn one down. Pie, soup, ketchup, baked, raw, stuffed... I think I've had tomatoes in just about every manner in which you could eat possibly eat them...

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In American, Clean Eating, Kid Friendly, Lunch, Meatless, Vegetarian Tags tomato, dumpling, cobbler, cheese, cheddar, feta
1 Comment

Sun Butter, Banana & Chia Seed Toast

April 7, 2015 Amanda Plott

It's been a while since I posted a yummy breakfast toast, so I'm back at it again! After a rather long and exhaustive birthday weekend with my 5 year old, I needed something easy, healthy, and rather delicious to have for breakfast this week.

Happy 5th Birthday Lily!

I've done my share of toast in the past. Avocado toast. Black bean toast. Toast, toast, and now more toast! I wanted to do something a bit different, but still with the main focal point of... toast...

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In Breakfast, Brunch, American, Clean Eating, Meatless, Snacks, Vegetarian, Vegan Tags sunbutter, sun, butter, banana, breakfast, toast, snack, chia, seed, seeds
13 Comments

Frozen Yogurt Cake Batter Bites

March 16, 2015 Amanda Plott

This post was brought to you by Collective Bias, Inc. and it's advertiser. I received compensation to write this post … but, all opinions expressed are my own. #CrispyComeback #CollectiveBias

Yes, that's right... M&M's® Crispy are Back! They're so good that the brand brought them back because we asked for it! Now you can finally taste what you've been missing - whether it's because you've never tried them, or remember them from years back.

I've had them before and trust me, they are every bit as delicious as they once were! How can you go wrong with delicious milk chocolate with a crispy rice center? Easy, you can't!

My daughter's 5th birthday is just around the corner and she is just in LOVE with cake batter or 'funfetti' inspired things. I really think this girl lives off rainbows of one kind or another. So, I decided to make use of M&M's® Crispy in a fun and colorful way. A couple of years ago, I came across the wonderfully sinful cake batter chocolate bark that I've definitely eaten my weight in since then. With M&M's® Crispy being just 180 calories per serving, I thought this would be a great opportunity to make a slightly less indulgent version of that lovely cake batter bark in the form of bites...

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In Desserts, Kid Friendly, Snacks, Vegetarian Tags chocolate, white, dark, bites, frozen, yogurt, m&m, candy, candies, sprinkles
2 Comments

Skinny Lean & Green Cauliflower Colcannon

March 6, 2015 Amanda Plott

A while back I had made this yummy Cauliflower & Hominy Smash as a lower carb and lighter alternative to mashed potatoes, and trust me... it is so sooo good. So, when I was trying to come up with a way to make a traditional Irish colcannon healthier, I knew exactly what I wanted to do and how I wanted to do it.

Don't know what Colcannon is? Colcannon is basically an Irish dish that's made out of smashed potatoes with green cabbage and/or kale with cream, butter, salt and pepper. For this recipe, I basically used the same idea of the Cauliflower & Hominy Smash, but added in some kale and green cabbage to sort of combine the two ideas into one...

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In Clean Eating, Gluten Free, Irish, Meatless, Vegetarian, Holiday Tags kale, hominy, cauliflower, cabbage, irish, green
Comment

Whole Wheat Broccoli Rabe & Ricotta White Pizza

March 2, 2015 Amanda Plott

I haven't had broccoli too many times in my life. In fact, I could probably count on one hand the amount of times that I've eaten it. Now, that isn't to say that I don't like it. No, no, no. That isn't the case at all. It's just that rapini was never something that my parents cooked, so I guess it just never became a part of my personal food culture.

For a while now, I've been playing off and on with an raw food service that offers delivery of organic whole groceries directly from their farmers and/or local businesses to your house. Pretty nifty, right? Well, I always like to get their 'local box' which is loaded with different local seasonal produce each week. It's fun because I have gotten a lot of interesting new things to try. It's a fun little challenge for me as a home cook.

What can I say? I watch a lot of Chopped...

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In American, Game Day, Meatless, Vegetarian, Italian Tags broccoli, rabe, white, pizza, ricotta, whole, wheat
Comment

Vegan Cauliflower Rice Taco Bowls

February 26, 2015 Amanda Plott

A while back I came across the idea of cauliflower rice. At first I was a bit skeptical, but after the first time I tried it, I knew it would be an instant hit. I've made it several times now and somehow it just never manages to make it here, for one reason or another.

I knew that I wanted to make the cauliflower rice to go in some sort of taco bowl, but wasn't exactly sure where I wanted to go with it beyond that. Then I remember that I had made this green goddess dressing a while back, and absolutely fell in love with it. I kept trying to think of other ways in which to use it and finally came to the conclusion that the most of the ingredients in it would make for a perfect cilantro lime avocado dressing.

Aha! Perfect to go with my cauliflower rice bowl!

Once I had some of the basics nailed down, I let my local produce for the week speak for me and I ended up with a veggie-full bowl of wonderfulness...

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In Clean Eating, Gluten Free, Meatless, Vegan, Vegetarian, Mexican Tags vegan, cauliflower, rice, bowl, taco
2 Comments
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