Healthified Shredded Buffalo Chicken (Crock Pot)

September 3, 2015 Amanda Plott

This is one of those great base recipes that could be used in many forms and fashions. It would be great in a sandwich, a wrap, incorporated into a chicken salad, or even in a grilled cheese. There's really so many uses for it that I thought it needed to be here as it is to stand on it's own.

I've kept this dish light and flavorful by letting the chicken remain simmering all day in a broth full of large chunks of fresh vegetables; allowing it to absorb all those great natural flavors. At the end of cooking, all you do is shred the chicken, toss it with a buffalo sauce of your choosing and use it as you see fit...

Skinny Brown Bag Taco Popcorn (On the Cob or Not!)

August 26, 2015 Amanda Plott

I've got to admit, I'm not exactly a huge fan of popcorn. Ugh! I know. I really wish I was. But, I do have a lot of popcorn fans in my family. ... Okay, so pretty much everyone else but me is a huge over-the-top popcorn lover.

As the season has it, I happened to get popping corn on the cob in my local produce box the past couple of weeks. I've had it sitting with my other dry produce on the counter for a while, looking at it and waiting. I was trying to decide what exactly I wanted to do with it when popped. Personally, if I'm going to eat popcorn, I like for it to have a really fun and amazing flavor. I find that it helps get me more interested in it.

Yes, I'm the one always wanting cheddar, ranch, or any other seasoning on my popcorn...

Skinny Turkey Sriracha Meatballs (Crock Pot)

August 12, 2015 Amanda Plott

I had this amazing new Stubb's Texas Sriracha Anytime sauce sitting and staring at me for a few days before it finally hit me. As the heat of Texas summer starts to consider winding down, that always means that we're getting back into football season. And what does that mean? Tailgating and homegating foods will be back in action before you know it!

These partly Asian inspired and partly Thai inspired meatballs make for a great part of a meal, but would also be amazing for your next gamely spread as more of an appetizer. Toothpick or pretzel pick friendly grab-n-go snack!

As an added bonus, they can stay warming in a crock pot for several hours (if you can manage to keeping around for that long!)...

Crock Pot B.B.Q. Shredded Beef

May 7, 2015 Amanda Plott

It was Teacher's Appreciation this week at my little one's school, and the parents all hold an Annual potluck accordingly; serving the teachers breakfast, lunch, and even a dessert. As part of the potluck for the teacher's I decided I wanted to take something that was versatile and well liked by all, shredded barbecue beef!

B.B.Q. anything is a staple around here and it's probably even a law somehow that every Texan is required to eat something barbecued at least once a week. Otherwise you might lose your license to grill. Hah!...

Mustard & Jalapeño Grilled Chicken Sandwiches (Sponsored)

April 28, 2015 Amanda Plott

This post was brought to you by Collective Bias, Inc. and it's advertiser. I received compensation to write this post … but, all opinions expressed are my own. #KetchupsNewMustard #CollectiveBias

It's beginning to feel a lot like summer around here and I'm more ready than ever to fire up the BBQ grill outside to cook up some festive summer inspired foods. This spicy Mustard & Jalapeño Grilled Chicken Sandwich is the perfect send off into BBQing season.

Ugh, seriously the poor grill has been stuck under it's cover for far too long by now. It's time to bust that big boy out and dust him off!

The mustard marinade and sauce used on this chicken is fantastic. It's sweet, it's spicy, and it's full of flavor! Plus, it's super easy to toss together in the midst of a chaotic morning or on a lunch break even to leave your chicken marinating while you go about the rest of your day. That's one of my favorite things about mustard, you don't have to do much to it to get something amazing in the end when being used as a marinade or sauce...

Baked Spicy Chicken & Cheese Taquitos (Sponsored)

March 30, 2015 Amanda Plott

This post was brought to you by Collective Bias, Inc. and it's advertiser. I received compensation to write this post … but, all opinions expressed are my own. #JustAddRotel #CollectiveBias

Before I even get started, I should mention that there is a RO*TEL Coupon deal that ends April 6th (while supplies last.) Be sure that you get yours today to use on this amazing game day recipe.

I'm a Texas girl, so RO*TEL is just sort of a part of weekly life here. Whether it's to be used in queso, guacamole, or in something else all together. Today I'm using RO*TEL in a more non-traditional manner and actually incorporating it into a recipe to feed a crowd; a game day crowd that is!

Basket ball playoff games, as well as any other game day in Texas usually consists of lots and lots of appetizer style figner-foods, and today is no different! I'm whipping up some easy Tex-Mex chicken taquitos by using RO*TEL to spice up one of my favorite game day recipes.

Like I said, don't forget to get this RO*TEL Coupon deal while you can! The coupon expires April 6th. Right now, you can buy 3 and get 1 free! Since it expires soon, download it quickly and use it today at Walmart to get your RO*TEL for your game day grub!...