For the next few weeks (maybe even through the summer) I'll be putting out these Skinny Fork Dinner Plans as a test run to see how they do and if they are enjoyed. Please feel free to let me know your thoughts and how you've enjoyed them.
Don't forget to snap pictures of your meals and tag The Skinny Fork on Facebook or Instagram. I love seeing your finished meals!
These dinner plans are based off of a 4 person family and include the meal plan and shopping list for your convenience...
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I knew that when I woke up Monday morning, something was off. And sure enough later in the afternoon after my three hour drive home from visiting family this weekend, my throat started to swell up and get inflamed. By that evening my teeth were even hurting with all the congestion that had started to form!
Thankfully, I had gotten things pretty much in order before I left - for the week to come. My shopping list was ready to go and my meal plan was complete. Here's to planning ahead! All I had to do was make through the daunting trip to the grocery store and I'd be set.
With getting things back organized, I was sure to plan simple meals for this week, so this 5 ingredient stroganoff was a must....
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Thank you Boar's Head for sponsoring this post. Click here to learn about Boar's Head Smoke House Rules and to enter for a chance to win a gift card.
Waffles are a big thing in my family, it's one of the few things that my little girl will readily eat without question. While I'm in the process of broadening her food horizons, I decided to take a few of her favorite things today to combine them into one perfect savory dish. Waffles, ham and shredded cheese!
Savory waffles are all the rage right now. They certainly are not just for breakfast anymore. I can remember back in my school age days that my parents would, on occasion, do a 'breakfast for dinner' night in our house, so this is somewhat an ode to that memory.
Plus, I just got done watching an episode of The Great Food Truck race where there's a fun food truck on there called 'Waffle Love' that is blowing the race out of the water. I tend to draw my inspiration from several unique places...
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One of my families favorite recipes growing up was my mom's Cowboy Spaghetti. In fact, it is so much a favorite that we all still ask her to make it for us even to this day. I've been trying for a couple of years now to make the recipe more better-for you without compromising the taste of it. Which oddly enough has been somewhat of a challenge, especially when it comes to getting my mom's seal of approval on the end result.
I always ended up adding too much vegetables or... somehow changed the flavor too much for it to be dubbed the famous 'Cowboy Spaghetti' in any way, shape, or form. So, once more I went back to the drawing board. I left the base of the recipe entirely pure to it's original with just a few minor tweaks here and there...
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How could anyone resist a stuffed chicken breast? Well, certainly not me! Especially when it's stuffed with my favorite pesto and fresh melty mozzarella.
Yes. I'm allowed to say 'melty' here because it's oh-so-fitting.
A few weeks ago I had this amazingly delicious caprese style salad with smoked chicken breast and some sort of lemon pesto involved. I sort of based this stuffed chicken off that idea by adding some lemon zest into the breading mix.
The addition of the lemon definitely adds a new dimension of flavor to the chicken here, so you'll want to be sure not to leave that out!...
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