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Mashed Avocado & Chickpea Sandwich

July 18, 2014 Amanda Plott

What came first? The chicken or the egg?

I guess we'll never know, because neither are used here!

I really can't say enough about this sandwich. I am in love. This sandwich actually reminds me a lot of a chicken salad or egg salad sandwich, but without the chicken or the egg. It has the same general idea and texture though...

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In Lunch, Sandwiches, Vegetarian Tags avocado, chickpea, garbanzo, sandwich, lunch, vegetarian
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Crock Pot Red Curry Lentils

July 10, 2014 Amanda Plott

I have a confession to make... I've never cooked with lentils before!

Okay, well... I have. I did cook with them when I was attempting to make this same meal a few weeks ago and somehow managed to do something wrong and ruined the entire crock pot of curry. Ugh. Live and learn!

I guess what I should say is that I've never successfully cooked with lentils before. I have eaten them before, but it's always been in soups and never as the 'star of the show'. I knew from the soups that I'd had, that I did like lentils and have been looking for an excuse for a while now to use them...

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In Clean Eating, Gluten Free, Indian, Vegetarian, Thai, Crock Pot/Instant Pot Tags red, curry, crock, pot, slow, cooker, lentil, vegetarian, thai
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Healthy Veggie Wrap

July 3, 2014 Amanda Plott
Photo Jul 01, 12 38 47 PM.jpg

I've had this wrap at the back of my mind for quite a long time now. It has been suggested to me more than once that I should post a 'wrap' friendly lunch (thanks, mom!) I'm trying to cut out some of the meat in my life this week; eating cleaner and leaner in the process.

I'm going a little Mediterranean here!

This wrap is definitely full of good stuff. Once again, we're eating the rainbow, which is never a bad thing.

Well, unless it's in the form of candy... and even then it's debatable!

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In Lunch, Vegetarian Tags vegetable, veggie, wrap, vegetarian, lunch
2 Comments

Butternut Squash Faux Fries

September 11, 2013 Amanda Plott

These baked Butternut Squash Faux Fries are an amazing alternative to their potato brethren. They taste just as amazing as sweet potato fries, and are remarkably similar, but come in way less on their calorie count!

Not to say anything bad  about zucchini, but the health benefits of winter squash far exceeds that of their summer time family. The butternut squash is high in fiber and low in fat, making it a very heart-healthy choice.

This fruit  is full of potassium, B6, folate, and last but not least carotenoids! A 1-cup serving will give you nearly half the recommended daily dose of antioxidant-rich vitamin C. And what's more? It's an anti-inflamitory as well...

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In Clean Eating, Fall, Side Dishes, Vegetarian Tags squash, butternut, winter, fries, baked, faux, side, vegetable, vegetarian
4 Comments
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