• Blog
  • About
  • Recipes
  • FAQs
  • Contact
  • Subscribe
Menu

The Skinny Fork

Street Address
Austin
Phone Number

The Skinny Fork

  • Blog
  • About
  • Recipes
  • FAQs
  • Contact
  • Subscribe

Mashed Avocado & Chickpea Sandwich

July 18, 2014 Amanda Plott

What came first? The chicken or the egg?

I guess we'll never know, because neither are used here!

I really can't say enough about this sandwich. I am in love. This sandwich actually reminds me a lot of a chicken salad or egg salad sandwich, but without the chicken or the egg. It has the same general idea and texture though.

While there isn't any meat in sight, this sandwich packs a whopping 14 grams of protein and loads of healthy fats. Plus, there is almost half of your daily fiber is packed into this one sandwich.

Of course, if you're planning to take this to lunch, you will probably want to leave the avocado mixture off until the last minute so that it doesn't turn color. I haven't experimented with it too much though as a make-ahead, so I can't say for sure either way!

I used the juice of entire lime in my avocado, and found that it was just a little too tangy. I think next time I'll be much more satisfied with just using half.

If you're looking for something with a little spice, try adding some hot sauce (such as Valentina) to the chickpea spread.

Mashed Avocado & Chickpea Sandwich
TheSkinnyFork.com

The Skinny:
Servings: 4 • Size: 1 Sandwich • Calories: 306 • Fat: 13.2 g • Carb: 41.7 g • Fiber: 12.1 g • Protein: 14 g • Sugar: 1.6 g • Sodium: 526.7 mg

Ingredients:
8 Slices Light Whole Wheat Bread (I use one that's 80 cal. in two slices.)
1 (14.5 Oz.) Can Garbanzo Beans, Drained & Rinsed
2 Spreadable Cheese Wedges (Such as Laughing Cow or Sonoma Jack.)
1 Chive, Sliced
1/4 C. Cilantro, Chopped
1  Whole Avocado, Pitted
1/2 - 1 Lime, Juiced
1 C. Baby Spinach Leaves
Salt & Pepper to Taste

Directions:

Beat the chickpeas, spreadable cheese, green onion and cilantro together in a medium bowl until the garbanzo beans are fairly smashed.

In a small separate bowl, mash together the avocado and lime juice.

Divide the mixtures evenly among the sandwiches and spread the chickpeas over one slice of bread and the avocado over the other.

Top one side of each of the sandwiches with about 1/4 c. of the baby spinach leaves.

Put the sandwich together and slice accordingly to enjoy!

Print Friendly and PDF
In Lunch, Sandwiches, Vegetarian Tags avocado, chickpea, garbanzo, sandwich, lunch, vegetarian
← Garlicky Parmesan & Rosemary Roasted ChickpeasCrock Pot Blueberry & Banana Irish Oatmeal →
Recent Forkable Bites
Banana Pudding Cheesecake Magic Pop
Banana Pudding Cheesecake Magic Pop
Key Lime Pie 'Cheesecake' Magic Pop
Key Lime Pie 'Cheesecake' Magic Pop
Biscuit & Gravy Magic Pop
Biscuit & Gravy Magic Pop
Green Goddess Zucchini Skillet
Green Goddess Zucchini Skillet
Vegetarian Taco Bowl
Vegetarian Taco Bowl
Sticky Tahini Sweet Potatoes (With Chili Crunch)
Sticky Tahini Sweet Potatoes (With Chili Crunch)
Roasted Cherry Tomato & Stracciatella Toast
Roasted Cherry Tomato & Stracciatella Toast
Roasted Sweet Potato & Beat Salad
Roasted Sweet Potato & Beat Salad
Cowboy Cornbread Casserole
Cowboy Cornbread Casserole
Cherry Cheesecake Overnight Oats
Cherry Cheesecake Overnight Oats
Pistachio & Chocolate Chip Overnight Oats
Pistachio & Chocolate Chip Overnight Oats
Pistachio Chocolate Chip Blondies & Pistachio Cream Cheese Sauce
Pistachio Chocolate Chip Blondies & Pistachio Cream Cheese Sauce
Pistachio Cheesecake Magic Pop
Pistachio Cheesecake Magic Pop
Sun-Dried Tomato Egg & Stracciatella Bake
Sun-Dried Tomato Egg & Stracciatella Bake
Sloppy Olives
Sloppy Olives
Honey Lime Dressing
Honey Lime Dressing
Subscribe Now!
Recipes
  • American
  • Appetizers
  • Asian
  • Beef
  • Breakfast
  • Brunch
  • Burgers
  • Casseroles
  • Chicken
  • Clean Eating
  • Cocktails
  • Crock Pot/Instant Pot
  • Desserts
  • Dinner Plan
  • Dips
  • Fall
  • French
  • Game Day
  • Gluten Free
  • Greek
  • Grilled
  • Holiday
  • Indian
  • Irish
  • Italian
  • Keto
  • Kid Friendly
  • Lily's Lunch Box
  • Low-Carb
  • Lunch
  • Meatless
  • Mexican
  • Paleo
  • Pasta
  • Pork
  • Salads
  • Sandwiches
  • Side Dishes
  • Snacks
  • Soups
  • Spring
  • Summer
  • Thai
  • Thanksgiving
  • Turkey
  • Vegan
  • Vegetarian
  • Winter
AmazonFresh Blogger Banner.png
Ads.jpg
blogger-partner-logo.png





Privacy Policy. Terms and Conditions. Affiliate Disclosure.
All images and artwork Copyright © 2013-2023 The Skinny Fork.

Content is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License.