Cherry Pop-Tart Bundt Cake

May 18, 2020 Amanda Plott

Another day, another dessert! This sweet treat is a nod to Cherry Pop-Tarts with it’s light pink frosting, red sugar sprinkles, and cherry filling. It’s truly one of the most delicious cherry cakes that I’ve ever put in my mouth. And that’s saying a lot!

While this cake is perfect as a dessert, it could also be enjoyed for breakfast. How do I know that? It’s what I had today for breakfast. Since it’s in the shape of a bundt… that makes it technically like a coffee cake, right? Sure. Let’s go with that…

Healthified Restaurant Style Salsa

April 28, 2020 Amanda Plott

This is an old one, but a good one. This Blender Salsa is tried and true and was one of the very first recipes that I ever posted here way back in 2013! It’s been a good long time since I made this salsa, and being as I managed to get my hands on a bunch of canned tomatoes… and a lot of us are surviving on pantry staples, I thought there was no better time than now to make this Healthified Restaurant Style Salsa again.

Originally I came up with this Healthified Restaurant Style Salsa for a family member who wanted one similar to what you’ll find at a chain restaurant that’s known for it’s peppery name…

Everything Chicken Salad

March 19, 2020 Amanda Plott

It’s a wide world of crazy out there right now. Things are being shut down left and right and groceries are scarce at this point to say the least. Until things return to normal, I’m doing my part in staying around home and coming up with simple, easy to make recipes that can hopefully be made with just a few staple pantry ingredients that everyone should have on hand.

This Everything Chicken Salad is one such recipe! Chicken salad is pretty much a fail-safe bite that’s full of protein, easy to make, and fairly versatile as it can be used as a dip, spread, or stand-alone. Being as I always always have ‘everything seasoning’ on hand, I thought I could put the two together!…

Air Fryer Fried Pickles

February 19, 2020 Amanda Plott

Fried pickles… need I say more? One of my favorite things to enjoy at the local theater is their fried pickles. Nice sized spears that are perfectly crisp on the outside and hot as hell and juice on the inside. Perfect for dipping into some ranch on the side while watching a movie.

I’ve tried my hand at faux fried pickles, by way of baking before. And while they pickles turned out pretty good, they were still missing a bit of that crunch factor. …As most faux fried things tend too. So, now that there’s an air fryer in the house I thought it was the perfect time to air fry some pickles!…

Air Fryer Potato Chips

January 28, 2020 Amanda Plott

So, the air fryer has quickly become one of the most used gadgets in my kitchen lately. It’s not only a time saver when it comes to crispy-crunchy bites that I normally bake, but it’s also fun to play with and tends to get my usual faux fried things even more of the faux fried texture and taste!

These Air Fryer Potato Chips are no different. They’re made with just THREE ingredients and all of 30 minutes of cook time. The best part is that they are SO much better for you than the ones you buy at the store. Why? No preservatives and like I said… THREE ingredients. You can’t beat that!…

Air-Fryer Buffalo Cauliflower Wings

January 15, 2020 Amanda Plott

Game day is getting closer and closer and I’m over here getting ready with some of my favorite kinds of food; game day bites! I am SO excited to share these Air-Fryer Buffalo Cauliflower Wings. I have tried more than a few times in the past to make CRISPY buffalo cauliflower, but for one reason or another it has never, NOT ONCE, turned out well for me.

Finally, I’ve cracked the code with the use of a new handy dandy kitchen gadget called… the air-fryer! I never had any intention of having a fryer of any kind in my home, but then the air-fryer became a thing and well… that all changed…