Are you tired of the same old plain bread? Want to add a burst of flavor to your meals? Look no further than our Quick Onion & Cheddar Bread recipe. This delectable creation is designed to satisfy your cravings for something savory and cheesy.
One of the highlights of this recipe is its quick preparation time. You don't have to wait hours for the dough to rise; instead, you can have this delicious bread ready in no time. With its simplicity and ease, Quick Onion & Cheddar Bread ensures that you can enjoy a fresh and flavorful treat whenever the mood strikes…
Beef Braciole
Beef braciole is more than just a dish; it's a culinary adventure that will transport your taste buds straight to the heart of Italy. This traditional Italian favorite never fails to impress with its exquisite flavors and irresistible textures.
At the core of this mouthwatering dish lies thinly sliced beef, prepared with some care to ensure tenderness. But what truly sets beef braciole apart is the cheesy stuffing that takes it to another level. A symphony of breadcrumbs, garlic, Parmesan cheese, and aromatic herbs harmoniously blend together to create a savory sensation that will leave you craving more…
Whole Wheat Raspberry Oat Bars
I realized the other day that it has been a hot minute since I made any sort of bar recipe. I think the last one I made was a couple of years back and was a twist on a PB&J and was made around back-to-school time. Sooo I thought it was high time that I made some more bars. I didn’t want these to be thin little nothing bars either. I wanted them to be a meal in themselves.
The heartiness of these bars makes them great for breakfast or as an indulgent sort of dessert. They’re thick and layered and absolutely delicious. Plus, they’re egg-free, vegetarian and made with whole wheat! One of my favorite thing about these bars though? They’re crazy easy to make!…
Read MoreSkinny No Bake Cheesecake
I don’t know about anywhere else, but this week it is hot Hot HOT here in Austin, Texas. We’re talking triple digits as far as the eye can see. This means that my oven (and sometimes even my stove) are on lockdown. This means almost nothing is baked. The oven isn’t turned on for any reason.
That leads us into no heat and no bake recipes for the majority of our meals, snacks, and desserts. That’s where this Skinny No Bake Cheesecake. I’ve made a traditional style of cheese cake. I’ve made a dip version. I’ve even made one in the instant pot. Now? It’s time for a no bake cheesecake!…
Read MoreGolden Goddess Couscous Salad
The Golden Goddess Couscous Salad is a delightful combination of flavors and textures that will transport your taste buds to a Mediterranean paradise. This refreshing salad features fluffy couscous and plenty of vibrant golden veggies. The star of the show is the tangy and creamy golden goddess dressing that brings the whole dish together. With hints of lemon, garlic, and herbs, this dressing adds a burst of flavor that perfectly complements the fresh ingredients.
Feel free to top it all off with a sprinkle of feta cheese and a few pine nuts, and each bite is a fantastic medley of sweet, savory, and nutty goodness. Whether enjoyed as a light lunch or a side dish at a summer gathering, the Golden Goddess Couscous Salad is a true taste of the Mediterranean…
Read MoreHummus Toast
This Hummus Toast is a delightful Mediterranean twist on the ongoing trend that is toast. This mouthwatering creation begins with a generous spread of velvety Mediterranean style hummus on a thin slice of crusty scratch made bread. The creamy hummus serves as a delectable base, offering a delicate balance of flavors.
A colorful assortment of cherry tomatoes and pine nuts are set on top, creating a vibrant and fresh medley. A sprinkle of crumbled feta cheese adds a tangy kick, while the bit of extra-virgin olive oil in the hummus brings a touch of richness. This open face hummus Mediterranean toast is a delicious and wholesome way snack on or have as part of a light lunch…
Read More