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Skinny Zuppa Toscana

October 24, 2017 Amanda Plott
zuppa-toscana3.jpg

Okay, so there really isn't enough good things that I can say about this soup. I actually made my first attempt at this soup a few years ago. Long before I originally posted it here. My in-laws were in town and I knew that this soup from a well-known restaurant happened to be one of my father-in-laws' favorites. Since he's a health-conscious individual such as myself, I thought it would be fun to try my hand at making a healthier version of it for him.

I hadn't had the soup before, so I couldn't say at the time if it was anything similar to the one that he was used to, but he did have a couple of bowls of it for dinner! Me? I was anything but a fan. Why? One word. Kale.

Yes, I've ranted on before about my strange love/hate relationship with kale. And, this is basically where the hate part of that started...

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In Clean Eating, Italian, Lunch, Soups, Turkey Tags sausage, italian, soup, easy, spinach
4 Comments

Harvest Vegetable Soup

October 4, 2017 Amanda Plott
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And then just like that, it was soup season.

We're getting into that time of year when winter squash and hearty vegetables are in season, and one of my favorite ways to use them up is a good soup! This soup is full of the bounties of a Fall harvest.

It's completely vegetarian and as filling as they come. Plus, it's completely guilt-free and feeds a crowd a pretty hefty sized bowl of soup...

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In Vegetarian, Vegan, Winter, Thanksgiving, Soups, Meatless, Gluten Free, Fall, American Tags healthy, fall, harvest, soup, butternut, squash, celery, tomatoes, spinach, onion, carrots
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Skinny Tomato Basil Soup

September 5, 2017 Amanda Plott
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This was actually one of the first recipes that I posted here. It's been a family favorite for years and years now. Well, at least 7 years anyway! It was also one of the first real recipes that I made for my family.

I love it for how easy it is to make, but it's also one of the most delicious soups you can make, and is rather guilt free too!...

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In Vegetarian, Soups, Kid Friendly, American, Appetizers, Clean Eating, Gluten Free, Italian, Meatless Tags tomato, basil, soup, cream, creamy, cheese
6 Comments

Instant Pot Ramen

July 20, 2017 Amanda Plott
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So, I finally got a pressure cooker for my birthday this year! I've only wanted one for about 5 years now, hah. I've had so much fun playing around with it and learning how to use it. And I gotta say, I'm super impressed and can totally see what all the hype is about! So far, I've made a lot of really yummy stuff in it that would normally take me several hours to make in a slow cooker.

My little blonde mind is blown, y'all! How in the world does this contraption manage to cook things so quickly?!...

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In Asian, Soups Tags ramen, asian, chicken, spinach, kale, noodles, instant pot, carrot, soup
1 Comment

Crockpot Chicken Verde Pozole

June 20, 2017 Amanda Plott
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Today is it, y'all! It's my birthday! And while I'm off taking the galant drive to Dallas to pick up my brother and my nephew for a few days... I decided to leave you all with this to savor until I return tomorrow. It's too effing hot out. So... no stove or oven for us today. Nope. We're going straight to the crockpot. My best friend during the summer months of Texas. While it does put off a mild warmth through the day, it's nothing like what my stove or oven will do. So, here we are!

Can I be honest in saying that I've never had pozole before? Never had it. Never made it. I'm not sure why either. 'Cause I'm here to say, that after today, it's going to be a staple around these parts. And I mean that too. This verde version of pozole is so very similar to my Legion Chili. Really the main difference here is the chili has beans and the pozole has hominy in it. What's hominy? Your guess is as good as mine. Hah! I kid...

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In Clean Eating, Chicken, Gluten Free, Crock Pot/Instant Pot Tags verde, pozole, chicken, soup, crockpot, slow cooker
13 Comments

Crockpot Carrot Soup with Basil Herb Oil

June 7, 2017 Amanda Plott
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I'm barely a week into summer break over here and I already seem to have lost track of what day it is. Is it still the weekend? Almost the weekend again? Where am I? What am I doing? One of the only things that's managing to keep me somewhat grounded, is cooking. For the past few weeks, I've been getting loads and loads of carrots in my local box of produce. I've been trying to use them up as quickly as I could, but... the bag of them only continued to expand.

I've got to be honest, raw carrots are definitely not one of my favorite vegetables. So, thinking of a way to use up over 2 pounds of carrots was a rather daunting task for me. Especially considering that I wanted to be sure to use them all up before any went bad. Waste not, want not...

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In Clean Eating, Gluten Free, Meatless, Soups, Vegan, Vegetarian, Crock Pot/Instant Pot Tags carrot, soup, crock pot, crockpot, basil, herb, oil, vlean, meatless, vegetarian, vegan
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