It's been a hot minute since I posted a take-out fake-out, and it's about time that I made one that was more of a breakfast or dessert. Now that pumpkin spice season is over, it's all about sugar cookies, gingerbread, and eggnog. So... here we go!
The idea for this Gingerbread Loaf comes straight from Starbucks. Let's face it, they have some of the most indulgent and tasty breakfast treats that you'll come across. But, when you're trying to save a buck or a few pounds, those numbers are scary and staggering...
This is a sponsored conversation written by me on behalf of Axe Wellness. The opinions and text are all mine.
Okay all, this is going to be my last birthday cake inspired recipe for the week! This birthday bonanza was all in honor of my little girl's birthday, which officially kicks off birthday season for my family. Almost ALL of our close family has birthday's in Spring and early Summer months. Now that the excitement is starting to wane from my mini me turning 7, I can get back to some bit of normalcy. Let's face it, none of our 'adult' birthdays are nearly as important as the little one's.
With my own birthday on the horizon and the inevitability of being another year older I thought what better time than now to introduce this Birthday Cake inspired protein shake! It's loaded up with plenty of birthday cake flavor, plus a boost of protein and collagen to keep you strong and satisfied...
What can I say? I needed some more dessert in my life, y'all! It's been a really hard week. I went into Spring break with my little one thinking that it was going to be smooth sailing. That I was going to get to sleep in, relax, and catch up on life. Hah!Boy, was I ever wrong.
My elderly cat (who is 13 years old now) had to get a few teeth (almost all of them) extracted. Nearly as an emergency too. He's a big boy - 18 lbs. at his heaviest as a mainecoon. Unfortunately one of their only bad qualities is their teeth. Despite my best efforts these past few years to get them cleaned regularly, it just wasn't enough and 5 of his teeth had to be pulled. Given his age and other health concerns it's been a week full of medication and even a trip to the emergency vet yesterday. Mid-recipe too!
Yep. Right after pulling this cake out of the oven I was hot-tailing it to the emergency vet. Bleh. While my poor old man is on the mend, I still am in desperate need for some dessert. Dessert, my mommy, and maybe some wine. I can't adult today...
Alright, alright... so not every recipe goes as planned. Sometimes I feel like I live in a test kitchen over here. Some things work out perfectly and amazing the first time, but other times... not so much. Baking is hard y'all. It's true what they say, that baking is both a science and an art. Trust me. I have kitchen woes just like anyone else, and this recipe right here is evidence of that if nothing else.
I've had it in my little head for a few weeks now that I wanted to make a lemon poppy seed cake/bread. However, my first attempt was a complete flop. And what's worse? I thought even up until I took it out of the oven that it was going to be great. The batter tasted great. It rose perfectly in the oven, doing everything it was supposed to do before POOF it collapsed into a dense mess of super sad lemon bread. Sigh...
So once again I have a confession to make. This past Christmas my mom came over with this coffee cake that she had received as a gift from her boss at work. He got everyone in her office, plus all of their clients one of these coffee cakes. Now... generally I'm not the hugest fan of coffee cake. it's too crumbly and dry for me. However, this coffee cake... holy moly! It was decadent, buttery, and just the perfect amount of sweet. Yum!
I had that cafe from breakfast and dessert for a couple of days. You know, I'm all about plotting yourself those occasional treats. The coffee cake was made by a local Texas bakery which I intend to visit one day since it's only about an hour away. Though I might have to be dragged out by my hair kicking and screaming along the way. Haha...
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DelightfulMoments #CollectiveBias
I hear jingle bells starting to ring off in the distance! I for one, am not going to be on Santa's naughty list this year though. This Skinny Sugar Cookie Cheesecake Dip is as nice as can be with just a handful of simple ingredients and the most amazing frosted sugar cookie taste you'll find in anything other than the real deal. Sprinkles included!
Yep! That's right, Santa. You can enjoy this tasty sweet treat and still be able to fit back up the chimney at the end of the night. *Wink, Wink.* This dip is perfect for setting the mood for the holidays, which for me are always full of warm and happy memories. I love how whimsical and fun while this dip is, while also being a light and a welcome addition to any table. Plus, no one will ever guess that it's been lightened up, because it just tastes that good!...
