Vegan Biscuits & Vegetarian Country Sausage Gravy (Sponsored)

January 24, 2019 Amanda Plott

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #VeggieNewYear #MorningStarFarms #CollectiveBias

YOU! Yes, you! Are you making this year a healthier year? I know I am! This year, just as with every year, I’m striving to eat less and less meat for a plethora of reasons. And just like me, once you try these Vegan Biscuits & Vegetarian Country Sausage Gravy… you’ll be convinced just like I was! There are two things that make me nervous in the kitchen though, and that’s baking and anything involving a roux.

A roux is a thickening mixture that’s made using butter and flour, and as I’ve found out over the years, it can be tricky. Or can it? Maybe it’s just all in my head and I make it more complicated than it really is. That sounds more like the truth of it. So… I figured why not try and test my limits even more by baking vegan biscuits and making a vegetarian country style sausage gravy to pair?…

Low-Carb Biscuits & Gravy (Gluten-Free too!)

March 22, 2018 Amanda Plott

O.M.G. You guy, you guys, you guys... I'll let you just take all of that gorgeousness in right there for a moment.

...

Okay. So. Not only are these biscuits and gravy low-carb and gluten-free, but I have to say that this was some of the best damn biscuits and gravy that I've ever put in my mouth. And those are big words coming from a southern girl.

With everything that's been going on here around Austin lately, I needed some good southern comfort food in a bad way this week. I think all of us here did. And there isn't much more southern or comforting than a good plate of biscuits and gravy...

3 Ingredient Biscuits

May 17, 2014 Amanda Plott

Yes, only 3 ingredients are needed to make these perfectly guilt free biscuits! I can honestly say that I've never made biscuits from scratch before, so I was a little nervous about trying this for the first time. I'm not really sure why I've never made them before. Perhaps I had it in my mind that they were supposed to be daily difficult and taxing. I've made plenty of other breads, rolls, cakes, etc... So why not biscuits?

These were super easy and I was entirely surprised and thrilled with how well they turned out! Especially considering that they only took 3 ingredients and about 10 minutes of preparing. That's it!...