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Low-Carb Bacon & Cheddar Sous Vide Egg Bites (Instant Pot)

February 21, 2018 Amanda Plott
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If you haven't been struck by the Sous Vide Egg Bites bug yet, then you don't know what you're missing! My first experience with egg bites was at none other than Starbucks after hearing all the hoopla surrounding them. And let me just say, they did not disappoint. They're soft and fluffy and full of yummy little bits of flavor bomb awesomeness.

Being as they were a little costly though, I thought I could do myself a service and find a way to make them for myself at home; allowing me to change up the flavors and save me a few dollars along the way...

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In American, Breakfast, Brunch, Clean Eating, Gluten Free, French, Meatless, Snacks, Spring Tags sous vide, egg, bites, starbucks, cheese, bacon, spring, onion
7 Comments

Baked Amish Overnight Oatmeal

February 19, 2018 Amanda Plott
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As I think back, I'm not sure when or how I got turned on to Amish Oatmeal. But, I do know that it was pretty much an instant hit with my family. It's quick and easy to prepare with just a handful of basic kitchen staples that soak together overnight to bake up beautifully the next morning.

So, what is Amish Oatmeal anyway? Well, it's sort of a cross between oatmeal and bread pudding. Eggs, vanilla and milk are whisked together to create the 'custard' that the oatmeal is baked in.

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In American, Breakfast, Brunch, Clean Eating, Kid Friendly, Meatless, Snacks, Vegetarian, Winter Tags breakfast, oats, oatmeal, amish, baked, brunch
1 Comment

Healthified Broccoli Mac-N-Cheese

February 13, 2018 Amanda Plott
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I still can't believe that The Skinny Fork is almost 5 years old! As time goes on, I continue to go back and revisit older recipes, and this is just one of them that desperately needed an update in the looks department. As usual, everything else has remained the same!

Mac-n-cheese is purely a comfort food. It is one thing that is always in stock in my home and one of the few things that I can count on my daughter readily filling her belly with - without any epic battles...

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In Vegetarian, Pasta, American, Kid Friendly, Lunch, Meatless Tags broccoli, macaroni, cheese, mac-n-cheese
6 Comments

Roasted Beet Hummus

February 11, 2018 Amanda Plott
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There isn't much that's prettier than this hummus right here. I mean... look at it. It's perfectly gorgeous. Roasted beets make for the beautiful fuschia pink hue in this hummus that is sure stand out any time of year but especially around Valentine's Day.

Hummus is super easy to make, and it will save you a ton of money to make yourself too! Plus, you have complete control over what goes into it. And let's face it... It's just fun to eat pretty stuff. You eat with your eyes first...

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In American, Appetizers, Brunch, Clean Eating, Dips, Game Day, Gluten Free, Kid Friendly, Lunch, Side Dishes, Snacks, Vegetarian, Vegan Tags roasted, beet, beets, hummus, valentine, valentine's, snack, appetizer, quick, easy, homemade, chickpeas, garbanzo
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Skinny Red Velvet Cake with Cream Cheese Frosting

February 7, 2018 Amanda Plott
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When I think of Valentine's Day, I think of red velvet cake. I think that's because it's so perfectly bright and red and just looks like it's full of love. And this one right here? It's made with love too.

As far as cooking goes, baking has always been one of my favorite things to do. Even though it can be one of the most difficult, especially when it comes to adjusting and altering recipes to be better-for-you. Let's face it, baking is a science and requires it's fair share of accuracy. There's very little wiggle room for error, which makes me a nervous mess. Trial and error are the name of the game...

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In American, Desserts, Kid Friendly, Side Dishes, Snacks, Holiday Tags red velvet, cake, red, velvet, cream cheese, frosting, homemade, scratch, dessert
3 Comments

Low-Carb Chicken 'Nachos' (Keto-Friendly)

February 3, 2018 Amanda Plott
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With the Big Game coming up tomorrow I thought I needed to get another good game day recipe out. These Low-Carb Chicken 'Nachos' have been something that I've been working on for a month or two now, trying to get the spice level right and the cooking method down perfectly.

These Chicken 'Nachos' are really more of Chicken 'Not-Chos' since there is no chip involved here. Instead, the entire nacho is based on the pieces of chicken themselves. To pack in as much flavor as possible, I started these off with seasoning. A LOT of seasoning too. Let's face it, chicken breast can be a little moot. So, I wanted to be sure it had all the help that it could get here...

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In American, Appetizers, Chicken, Clean Eating, Game Day, Gluten Free, Mexican, Side Dishes, Snacks Tags chicken, nachos, low carb, low-carb, spicy, baked, keto
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