Apple Cider Bundt Cake

August 31, 2020 Amanda Plott

It’s been a weird year, and it looks as if it will continue to be a weird year through to the very end. Even with all the craziness that’s going on in the world, it keeps turning and the seasons keep changing. As we loop back around into Fall, one of my favorite times of year, I’m more than excited to start using seasonal flavors like pumpkin and apple!

For me, it’s not quite time to break out the pumpkins, so I decided to start off on the lighter end with apples! This Apple Cider Bundt Cake is fairly easy to make and bakes up beautifully in no time at all. It’s loaded with apple goodness and the warm spices of apple cider, making it perfect for Fall…

Easy Cheesy Spinach Strata (Sponsored)

August 26, 2020 Amanda Plott

This shop has been compensated by Inmar Intelligence and its advertiser. All opinions are mine alone. #SaraLeeBacktoSchool

Even with times as they are, the world keeps on turning and life continues! It seemed like the world slowed down there for a while, but now it feels like the pace of life and living is picking back up again. With the new school year and new way of schooling hot on our heels, I thought it would be a great time to start planning meals that are quick, easy, and made with just a handful of kitchen staples.

I’ve made strata before, but this one is super simple. All you need is 6 ingredients and a few minutes of hands on time. The fridge and the oven do everything else in between! This Easy Cheesy Spinach Strata can be put together ahead of time and then tossed into the oven to bake when you are ready to enjoy it. Plus, it’s one of those meals that’s good for any time of day; breakfast, lunch, or dinner!…

Pineapple Upside-Down Monkey Bread

August 23, 2020 Amanda Plott

Pineapple upside-down cake is one of my favorites, and in keeping with the Hawaiian and pineapple theme of the week, I thought a fun Hawaiian themed take on monkey bread would be perfect! This week treat is relatively easy to make and tastes just like the cake. One of the best parts, is that with it being monkey bread, you automatically have an excuse to eat it for breakfast or brunch!

I love monkey bread because it’s the perfect family-friendly sharable dish. And even if it may be a little messy, it’s great for little fingers and mouths to grab and eat!…

Hawaiian Banana Bread

August 20, 2020 Amanda Plott

Long story short, there was a trip being planned to Hawaii that I would currently be on. But, then this virus took over the world. So. The trip to Hawaii didn’t happen this summer! That being said, a few recipes were planned and made well ahead of time so that I would be ahead on things before going on vacation.

I ended up trading my Hawaiian excursion for visiting my mother. And to be honest? Visiting her safely is way better than any tropical paradise. So, after six months of being cooped up in the house, I decided it was time to get out for a little bit. But. You still get this amazing Hawaiian Banana Bread…

Pineapple Juice Cake

August 17, 2020 Amanda Plott

Guys, there isn’t enough good I can say about this Pineapple Juice Cake. It’s truly and honestly, one of my most favorite cakes. Even next to pineapple upside down cake. And yes, there is a reason I haven’t yet posted a recipe for a pineapple upside down cake here. - And the reason is that it’s one of my all time favorites and I want to be sure it’s healthier version is every bit as delicious as the original.

This cake, takes the cake! It’s sort of similar in texture to a tres leches cake in that the cake has time to soak up all the pineapple juice goodness to leave you with one deliciously moist and gooey cake. I would eat this cake for breakfast, snack, dessert… anything and everything! It’s just that damn good…

Bacon & Egg Toaster Strudel

August 10, 2020 Amanda Plott

It wasn’t too long ago that I made my take on a traditional toaster strudel. You know, the sweet version with fruit filling and icing on top. This time around, I thought I would take the savory route! Bacon, egg, and cheese is the name of the game today.

These Bacon & Egg Toaster Strudel are crazy easy to make and leaves you with 6 whole servings. It helps too that they’re perfectly delicious and can be made ahead of time. Or, you know, jus enjoy them right away - warm and fresh out of the oven…