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Crock Pot Chicken Cacciatore

February 15, 2017 Amanda Plott
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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #HuntsHasHeart #CollectiveBias

February is all about hearts and in more way than one! It's true that Valentine's day is in February, but did you know that it's also Heart Health month? Heart health is something that affects each and every one of us. Everyone has at least one person in their life that has been or will be affected by heart disease in some way. For me, half of my grandparents currently have heart disease.

Just this past year my step-grandfather was diagnosed with heart disease. He's been put on medication and told to make some changes to his eating habits in an effort to slow progression of (and hopefully even stop) the disease...

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In Chicken, Clean Eating, Gluten Free, Italian, Crock Pot/Instant Pot Tags chicken, tomatoes, carrots, bell, peppers, italian, crock pot, slow cooker, dinner
4 Comments

Baked Eggs & Spinach

January 18, 2017 Amanda Plott
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I gotta be honest, y'all. I don't feel my best today physically. One of my glands in my neck is huge and swollen and I'm fighting off an optical migraine. So, bare with me! We'll get through this together!

Funny enough, this meal right here has managed to perk me up quite a bit. I'm not feeling as horrible as I did earlier. Maybe part of my problem is that I was hangry? You know... when you're so hungry that you get angry?

When I'm feeling under the weather, I tend to stick to the simple and easy recipes that I know and love. Now, a while back I had made these Italian Baked Eggs. They were new and different and exciting, and I absolutely loved them...

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In Breakfast, Brunch, Clean Eating, Gluten Free, Meatless, Vegetarian Tags spinach, eggs, feta, cheese, breakfast, brunch, baked, easy
2 Comments

Kale & Apple Quinoa Salad

January 16, 2017 Amanda Plott
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So, this salad today is actually somewhat inspired by my dad who is having some health issues at the moment. We're not entirely sure what's going on, but he's been told to eat better for the time being until his next round of testing. One thing he was told to do was to 'stay away from white stuff', which clearly isn't something I stuck to here because I have to have cheese in my life. I literally think I might explode if I didn't have at least a bit of cheese every day.

What can I say? I've got to be honest here! I'm one that believes strongly in that you can enjoy everything as part of a healthy diet as long as it's in moderation. (Except of course if it's something you've been warned of by a professional.)

A few days back now, my dad and aunt were chatting at me on Facebook about how my dad is now eating more healthy and that he had tried quinoa. He wasn't a huge fan. So, I gave him some suggestions and got to thinking that some quinoa sounded really good actually. And here we are with this lovely Kale & Apple Quinoa Salad!...

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In Appetizers, Clean Eating, Fall, Gluten Free, Meatless, Salads, Side Dishes, Lunch, Vegetarian, Winter Tags kale, quinoa, spinach, salad, apple, cranberries, gluten, gluten free, winter, fall, autumn, white wine, vinaigrette
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Roasted Beets

January 11, 2017 Amanda Plott
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I got some fresh local beets this past week, and while beets are definitely one of my favorite salad toppings, I hardly ever buy them at the store for myself. I'm not entirely sure why I don't either. I've used them to make some pretty awesome things in the past couple of years, like this Beet Pesto. Or with being added to another salad that I paired with my Skinny Cilantro Lime Vinaigrette.

These oven roasted beets have to be one of the most simple, easy to do, and flavorful things you can make. They take just an hour to roast and just two ingredients to make. Plus, the prep work is minimal. Giving you an hour to go about your business doing whatever else you need or want. What better is that these roasted beets can be made ahead of time as part of a weekly meal prep...

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In Clean Eating, Gluten Free, Side Dishes, Winter, Snacks Tags beets, roasted
1 Comment

Broccoli & Butternut Squash Omelettata

January 6, 2017 Amanda Plott
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Brrrr! It's freezing here in Austin today. No, like... literally it is. I needed an excuse to turn the oven on since that always helps warm the house up and I sure enough found that excuse when trying to figure out what I was going to do with myself for breakfast. I remembered that I had gotten these wonderful farm fresh eggs and local produce yesterday and just knew they would fit the bill.

So, I kicked on my oven and got to work.

I've made an omelettata before, but it's been a while. Almost a year to the day actually! It's pretty funny how things work out sometimes...

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In Breakfast, Brunch, Gluten Free, Meatless, Vegetarian Tags eggs, cheese, butternut, squash, spinach, broccoli, breakfast, brunch, baked
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Detox 'Spa' Water

December 26, 2016 Amanda Plott
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I've got to be honest, I feel rather toxic after the last month of constant illness and being on and off an array of medications and antibiotics. My body needs a little bit of rest and recuperation, so I'm going to give it all the help that I can get!

I should start off by saying that I am not a fan of cucumbers. I love pickles, and hate hate hate cucumbers. The taste, smell, texture... everything. But, like I said... I'm determined to give my aching body some much needed love.

I was rather surprised and delighted to find that after the lemon and mint, I didn't really taste the cucumber much... if at all!...

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In Clean Eating, Gluten Free, Vegetarian Tags spa, detox, water, lemon, cucumber, mint
33 Comments
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