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Red Velvet Blended & Baked Oats

January 20, 2024 Amanda Plott

Looking for a fun and indulgent twist on your morning oats? Try our Red Velvet Blended & Baked Oats recipe! This unique take on a classic breakfast favorite combines the rich flavors of cocoa and hint of vanilla, creating a decadent dish that's perfect for a cozy morning in.

Blended to creamy perfection and baked with care, these oats are not only a treat for the taste buds but also a nutritious way to start your day. With its vibrant red hue and irresistible aroma, our Red Velvet Blended & Baked Oats are sure to become a new breakfast staple in your home…

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In American, Breakfast, Brunch, Desserts, Holiday, Kid Friendly, Vegetarian Tags red velvet, oats, blended, baked, oatmeal, chocolate
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Red Pepper Paprika Dip

January 12, 2024 Amanda Plott

Satisfy your craving for bold flavors with this irresistible Red Pepper Paprika Dip. Crafted from luscious red peppers and a harmonious blend of select spices, this zesty dip is a versatile companion for all your culinary adventures. Be it for dipping, spreading, or drizzling, this vibrant creation promises to tantalize your taste buds with its enticing fusion of smoky paprika and the peppers' natural sweetness.

Whether you're entertaining guests or unwinding at home, our dip is the perfect match for chips, pita crackers, naan, veggies, and beyond. Elevate any meal with a burst of vibrant color and an explosion of tangy goodness - indulge in this Red Pepper Paprika Dip today!…

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In Appetizers, Indian, Side Dishes, Snacks, Dips, Vegetarian Tags red pepper, paprika, dip, spread, feta, cream cheese, cold, hot, warm, easy
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Baba Ghanoush

January 8, 2024 Amanda Plott

Baba Ghanoush is a traditional Middle Eastern dip that has been winning over taste buds for centuries. Made with smoky roasted eggplant, tangy tahini, and a burst of fresh lemon juice, this creamy dip offers a burst of flavor in every bite.

Served with warm pita bread, crispy pita chips, or crunchy fresh vegetables, Baba Ghanoush is the perfect addition to any mezze spread or appetizer platter. Its rich, velvety texture and distinct smoky flavor make it a standout favorite for those looking to indulge in the authentic tastes of the Middle East…

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In Appetizers, Dips, Gluten Free, Side Dishes, Snacks, Vegan, Vegetarian Tags baba ghanoush, snack, appetizer, eggplant, dip, spread
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Oatmeal Cookie Blended & Baked Oats

January 5, 2024 Amanda Plott

Indulge in the cozy flavors of an oatmeal cookie with a delightful twist on traditional oatmeal. This tasty breakfast option combines the wholesome goodness of oats with the comforting taste of a freshly baked cookie. The blend of oats, milk, and brown sugar is combined to create a creamy, cookie-like oat batter. Then, it's baked to golden perfection, resulting in a warm, hearty dish.

Whether enjoyed as a nourishing breakfast or a satisfying dessert, these Oatmeal Cookie Blended & Baked Oats are a wholesome and decadent treat for any time of day. Satisfy your cravings while nourishing your body with this enticing dish that bridges the gap between classic comfort food and nutritious indulgence…

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In American, Breakfast, Brunch, Desserts, Kid Friendly, Snacks, Vegan, Vegetarian Tags breakfast, oatmeal, baked, blended, vegan, vegetarian, dairy free, no oil
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Black-Eyed Pea Curry

January 2, 2024 Amanda Plott

Black-Eyed Pea Curry takes the often discarded legume to extraordinary heights, infusing it with a medley of aromatic spices that awaken the senses. This hearty curry embraces the humble black-eyed pea, turning it into a hero ingredient that effortlessly satisfies both body and soul.

With every spoonful, you'll be captivated by the rich and velvety texture of the curry, showcasing the marriage of tender black-eyed peas, luscious coconut milk, and a harmonious blend of lively Indian spices. Each ingredient works in unison, creating a symphony of flavors that dance on your palate.

The beauty of Black-Eyed Pea Curry lies in its versatility. Whether you indulge in it as a main dish, accompanied by fluffy basmati rice, or as a side to complement other Indian delicacies, it never fails to astonish with its ability to simultaneously comfort and excite…

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In Gluten Free, Indian, Meatless, Vegan, Vegetarian Tags black-eyed peas, curry, vegetarian, vegan, gluten free, spicy
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Black Dal

December 29, 2023 Amanda Plott

This is one dish that stands out with its captivating flavors and velvety texture. Bursting with traditional Indian spices and cooked to perfection, Black Dal is a culinary masterpiece that has delighted palates for centuries.

At its core, Black Dal is made from whole black lentils, known for their robust nutty flavor and firm texture. Soaked and simmered, these lentils transform into a melt-in-your-mouth delicacy that leaves your taste buds smitten.

The magic of Black Dal lies in its carefully crafted blend of aromatic spices, including cumin, fenugreek, ginger, garlic, and cloves. Meticulously balanced, each spice adds a layer of complexity that harmoniously dances on the palate, awakening your senses with every spoonful…

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In Gluten Free, Indian, Meatless, Vegan, Vegetarian Tags lentils, coconut, naan, black, lentil, spices
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