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Summer Breakfast Scramble

June 1, 2017 Amanda Plott
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Today is bittersweet! It's the last day of my daughter being in the first grade. Eek! Where does the time go? Somewhere in between rushing her around to school this morning and dealing with a bit of a family emergency, I had to find time to get some food in my system. Since we're on the verge of summer, I thought it would be a great time to make myself a fun summer inspired breakfast scramble!

I'm calling this a Summer Breakfast Scramble, mostly because I'm making use of some summer greens, light feta cheese, and some tomatoes to boot. I've been on a bit of a breakfast kick lately, can you tell? It's just been eggs on top of eggs on top of eggs around here for the whole week. You can't blame me! The farm fresh eggs got me like 'whoa'...

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In Breakfast, Brunch, Clean Eating, Gluten Free, Meatless, Summer, Vegetarian Tags breakfast, egg, scramble, kale, greens, tomato, easy, summer, skillet
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Herbed Ricotta Cheese Omelette

May 29, 2017 Amanda Plott
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Over the last couple of weeks, I've become quite addicted to farm fresh local eggs. Once I tried them, I fell instantly in love. It was amazing to me to see how differently the eggs looked and also tasted. My journey among farmer's markets lately has been an experience that's proving to teach me a lot more than I had thought it would. I've always felt the desire to support local businesses, and farms especially.

There's a lot of chatter out there about how eating local can effect not only the economy, but also (and most importantly) your health. Yes, eating local can be more spendy. It's definitely not cheap when you compare the prices to grocery stores. I've found though, that I have a lot less waste now. I'm much more careful about how I use and cook my food. Portions are everything. This Herbed Ricotta Cheese Omelette is a prime example...

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In Breakfast, Brunch, French, Gluten Free, Vegetarian Tags breakfast, omelette, brunch, egg, cheese, ricotta
2 Comments

Crustless Zucchini & Corn Summer Quiche

May 25, 2017 Amanda Plott
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Today was the last Saturday for school here and I can tell that summer us on our heels with all the beautiful corn and summer squash coming in. I got some of the biggest zucchini in my local produce box this last week and pondered for a good long while over what I wanted to do with it. With my dad bringing me in some fresh local eggs, my mind instantly went to a quiche. Not just any quiche though. A summer quiche!

Quiche was always a staple in our house when I was growing up. Usually towards the end of the week my dad would put together a quiche using up all the leftover veggies, meats, and cheeses in the house. So, that's basically what happened here but in a completely perfect seasonal way. I love that it's quick and easy to toss together while being a light and festive too!...

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In American, Breakfast, Brunch, Casseroles, Clean Eating, Meatless, Lunch, Summer, Vegetarian Tags zucchini, corn, summer, crustless, quiche, pie, egg
2 Comments

Avocado Caprese Omelettata

May 15, 2017 Amanda Plott
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Have you heard me talk about the omlettata before? Surely you have. I've fallen in love with them. They are a perfectly easy and quick way to eat a healthy breakfast. I should know. I'm right smack dab in the middle of the 'busy season' around here. And by that I mean... the end of school, dance recital, and birthdays/anniversaries galore. (Happy Anniversary to my parents and also my parents-in-law!)

There's a lot of YAY going on, but also a lot of meltdowns (and I don't just mean with my 7 year old! Hah!) Anyway! I've been lacking a bit in the breakfast department and I had some local eggs in the fridge that had to be used up soon, so... I thought a new omlettata would be the way to go...

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In Clean Eating, Meatless, Spring, Summer, Vegetarian, Breakfast, Brunch Tags egg, cheese, mozzarella, tomato, tomatoes, avocado, pesto, breakfast, brunch, bake
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Protein Packed Migas

May 5, 2017 Amanda Plott
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Happy Cinco De Mayo! As per the usual, I'm more than excited about Cinco De Mayo. Why? Because Mexican food and Tex-Mex are my all time favorites. I could seriously eat Mexican all day every day for the rest of my days and be completely fine and happy with it. Honestly though, I've never really ordered Migas from anywhere before. So, this was definitely a journey for me today.

I've heard a lot about Migas and how good it is, and I'm not really sure why I never got it. I guess because my visits to Mexican style restaurants is reserved for dinner time usually. Either way, I got my hot little hands on some local organic eggs, cheese, and tortilla chips this week. What could be more perfect to make Migas with that all that?...

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In Breakfast, Brunch, Gluten Free, Mexican Tags migas, mexican, breakfast, egg, cheese, chips, tortilla
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Deli Snack Box

March 28, 2017 Amanda Plott
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As if you couldn't tell, I'm a snacker, y'all. I love snacky little plates and boxes that give me a variety of things to enjoy so that I don't get bored with what I'm eating. Whether is actually a snack or a lighter meal is always debatable since we all need and want different things as snacks and meals. Me? I like BIG snacks or small meals. And this Deli Snack Box is just that!

So, I'm calling this a 'snack' box because it would really be good as a pre or post workout 'fill me up', but honestly it's nearly filling enough to take the place of a lighter on-the-go meal. It's somewhere between snack and meal, which is exactly where I wanted to be today...

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In American, Brunch, Clean Eating, Lunch, Snacks Tags snack, turkey, egg, almond, tomatoes, cheese, crackers, box, meal prep
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