Whole Roasted Cauliflower with Tahini Butter Sauce

September 4, 2025 Amanda Plott

When it comes to vegetables, cauliflower often gets less love than it deserves. But wait until you try this whole roasted cauliflower with tahini butter sauce! This recipe is the perfect combination of simplicity, health, and downright deliciousness, proving once and for all that healthy food can pack a punch without sacrificing taste.

Why Whole Roasted Cauliflower?

Roasting a whole head of cauliflower is more than just a fun way to enjoy cauliflower. It locks in moisture and gives the veggie a tender, buttery texture paired with slightly crispy edges that are nothing short of addictive. Plus, it’s a fantastically visual dish, turning an ordinary veggie into a centerpiece…

Honey Roasted Strawberries

June 11, 2025 Amanda Plott

Ah, strawberries! The bright, juicy jewels of summer that never fail to put a smile on our faces. While they’re perfectly delicious just as they are, let’s take them to a whole new level with a sweet, health-conscious twist: Honey Roasted Strawberries!

Why Honey Roasted Strawberries?

You might be wondering, "What’s the big deal about roasting strawberries?" When you roast strawberries, they transform into a caramelized, syrupy delight that enhances their natural sweetness. Plus, honey brings a touch of magic—it's not just tasty but also packs a punch of antioxidants and has anti-inflammatory properties. Combine that with the juicy goodness of strawberries, and you've got a match made in healthy heaven…

Roasted Tomatoes & Hummus

May 21, 2025 Amanda Plott

When it comes to snacks that are both nutritious and delicious, roasted tomatoes paired with hummus takes the cake—or should I say, the veggie? This duo is not just a feast for your taste buds but also a superstar in the world of healthy eating.

The Beauty of Roasted Tomatoes

Roasting tomatoes transforms them into little jewels of sweetness. The roasting process caramelizes the natural sugars, enhancing their flavor and turning what’s usually a standard veggie into a mouthwatering treat. Packed with vitamins C and K, as well as antioxidants like lycopene, roasted tomatoes are a powerhouse of nutrients. Plus, they’re incredibly simple to make—just toss them in the oven and let the magic happen!…

Street Corn 'Elote' Jar Salad

April 18, 2025 Amanda Plott

If you’ve ever roamed the vibrant streets of Mexico, you’ve likely come across the iconic elote. This beloved street food features tender corn on the cob, smothered in creamy goodness and an explosion of flavors. What if I told you that all that deliciousness can be transformed into a hearty, healthy jar salad? Buckle up, because we’re about to embark on a culinary road trip!…

Maple Pecan Roasted Acorn Squash

September 17, 2024 Amanda Plott

Dive into autumn flavors with our Maple Pecan Roasted Acorn Squash! This delightful dish features sweet, caramelized acorn squash paired with the rich crunch of toasted pecans, all drizzled with pure maple syrup for a touch of natural sweetness.

Each bite balances savory and sweet, making it the perfect side or a fantastic vegetarian main. Roasting brings out the squash's inherent nuttiness, while the toppings provide a satisfying texture. Healthy hasn’t tasted this cozy—so grab that fork and warm up your table with this guilt-free seasonal treat!...

Salt & Vinegar Roasted Fingerling Potatoes

June 12, 2022 Amanda Plott

It’s almost too hot outside here to grill lately. Almost, but not quite. And being as my kiddo is in love with steak right now, it’s become a part of the weekly rotation. Even if a good steak is on the meal plan each week, I like to keep things fresh and new as far as the sides go. That’s where these Salt & Vinegar Roasted Fingerling Potatoes come in.

I got my hands on some local fingerling potatoes recently, the yellow ones are ‘banana’ fingerlings and then I also got some purple fingerlings. Instead of just the usual oil and salt, I took them a step further this time and pre-cooked them in some vinegar. What’s the point of that, you ask…?…