Chocolate Chip Cookie Bars

March 11, 2023 Amanda Plott

These Chocolate Chip Cookie Bars couldn’t be any more delish! They are SUPER chocolatey and have this ooey-gooey texture to them that is similar to a brownie or a blondie. It’s kind of like eating a cookie dough brownie and I am totally here for it. They are decadent and rich and mm-mm good.

They are so good in fact, that my kiddo had one for breakfast this morning and I’m not even upset about it. I might have had one for breakfast too, so it’s not like I can make any judgements. What? I’m an adult. It’s allowed for me to have a cookie for breakfast if I want to…

Instant Pot Chocolate Lava Cakes

February 20, 2023 Amanda Plott

Yep. That’s right, you can make delicious chocolate lava cakes right in your pressure cooker in no time at all. These Instant Pot Chocolate Lava Cakes couldn’t be more simple to make with just a handful of ingredients and a few minutes of hands on time you can have dessert ready to impress! What’s better is that these cakes are low carb naturally.

I lightened these up by swapping out ALL of the sugar for a natural sweetener. I went with a stevia that measures cup for cup like sugar, but you could really go with any natural sweeter that measures just the same…

Chunky Monkey Waffles

February 2, 2023 Amanda Plott

We all know that fun flavor of ice cream ‘chunk monkey’. It’s been one of my favorite of Ben & Jerry’s ever since I knew of it’s existence. It’s certainly not common to come across a banana ice cream, but let me just say, it’s so so good. Something about the banana and the chocolate chunks and pieces of walnut are amazing.

Sometimes I like to pair those three things together in other dessert or breakfast dishes to get that same trio of deliciousness. These Chunky Monkey Waffles are super easy to make with a power protein mix and then of course the chunk monkey add ins of banana, chocolate, and nuts!…

Air Fryer Chocolate Chip Cookie

August 11, 2022 Amanda Plott

Once again I find myself wanting something I’m not willing to turn the oven on for, so I decided to try my hand at making cookies in the air fryer. Can it be done? As it turns out - it totally can! But I decided I would make one BIG cookie instead of several little ones. Mostly for ease since I have a perfectly sized push pan that fits into the basket of my air fryer just barely.

This Air Fryer Chocolate Chip Cookie is super easy to make, and let me just say that it’s soooo good too. The air fryer gives it a unique texture that is gooey here and crisp there. And this cookie is LOADED with chocolate chip goodness. And when I say loaded, I mean completely full to the point that if you don’t like a lot of chocolate then you should consider having the chocolate chips…

Skinny Birthday Cake 'Cake Batter' Cookies

June 6, 2022 Amanda Plott

I've made a LOT of birthday style eats and treats before. What can I say? My kiddo and I love rainbows and sprinkles. And there's no time like the month of June to bust our the rainbow sprinkles and cake flavored amazingness. It’s pride month AND we I have a lot of family birthdays this month too! This is an older recipe, so I decide to go back and revisit it.

Originally I found the idea for these cookies and they looked amazing, but as most of you know I can't help but tinker around and put my 'skinny' spin on everything…

Giant Monster Cookies

May 22, 2022 Amanda Plott

From Cookie Monster Cookies, now to these Giant Monster Cookies! I love making BIG cookies. These Giant Monster Cookies are peanut butter dough based and are loaded up with chocolate chips and M&M’s! They are fairly easy to make and all come together in one bowl with no chilling required, which quite honestly is one of my favorite parts.

The peanut butter in these cookies leave them perfectly soft and a little crumbly. I was sure to swap out all of the sugar for sweetener based alternatives. You should be able to use whichever brand you enjoy the most. My natural sweetener is stevia based and measures cup-for-cup like sugar, but the brown sugar blend that I currently have uses half of what standard brown sugar calls for…