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Parmesan Rosemary Bread

November 16, 2021 Amanda Plott

Sometimes you just need a really good bread to go with dinner to sop up the leftovers of a good soup or stew. And this Parmesan Rosemary Bread is perfect for that. It’s got rosemary and parmesan baked right into the bread so there’s that bump of added flavor for whatever you happen to pair this bread with. Though if we’re being honest, this bread would also make a really good sandwich!

The bread dough is most easily made in a bread machine, but I also included the directions for making it if you don’t have a bread machine. Either way you go about it, this is a great yeast bread recipe whether you’re new or experienced with working with yeast dough…

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In Side Dishes, American, Sandwiches, Snacks Tags parmesan, rosemary, bread, baking
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Savory Cheddar & Rosemary Thumbprints

February 6, 2020 Amanda Plott
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I’ve been toying with the idea of savory twists on classic sweets for a while now. And these Savory Cheddar & Rosemary Thumbprints just seemed to fit the bill this time around. I managed to get my hand on some local made roasted tomato jam and well… just couldn’t help myself.

To make these savory thumbprints, I used a mix of whole wheat white flour and semolina flour. I’ve never used semolina flour before, but it reminds me a whole hell of a lot of cornmeal. Maybe a little finer of a grain than cornmeal is all…

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In Vegetarian, American, Appetizers, Meatless, Side Dishes, Snacks Tags cheddar, rosemary, thumbprint, savory, cookies, snack, appetizer
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Garlicky Parmesan & Rosemary Roasted Chickpeas

July 21, 2014 Amanda Plott
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I was turned on to roasting chickpeas several years back when seeking out healthier snack alternatives. Roasted garbanzo beans are seriously so easy to do that my four year old could almost pull it off all on her own. Well, almost. Plus, they taste absolutely amazing!

If you are a fan of hummus or chickpeas in general, then you will love toasted garbazo beans. I've been on a bit of a chickpea kick lately, if you hadn't noticed already. So... I thought what better time than now to roast some up for a grazing snack to have on hand...

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In Appetizers, Clean Eating, Gluten Free, Side Dishes, Snacks, Vegetarian Tags garlic, rosemary, chickpea, parmesan, cheese, roast, roasted, chickpeas, garbanzo, bake, easy, snack
20 Comments

Healthy Brown Bag Popcorn (Garlic Parmesan)

April 14, 2014 Amanda Plott

It was a little gloomy here Sunday and us girls (grandma, mom, daughter, and myself) were all a little tired out from the weekend. We decided to spend our afternoon being lazy with watching a movie and eating some popcorn.

So, I went in my kitchen and whipped out a brown paper lunch bag and my popcorn kernels and started to get to it. My mom is always curious about my popcorn. Seriously? You can just do it yourself? Without a box or some sort of expensive popcorn machine? Seriously. Yes. You can...

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In American, Appetizers, Clean Eating, Gluten Free, Kid Friendly, Snacks, Side Dishes, Vegetarian Tags brown, bag, popcorn, garlic, parmesan, cheese, cheesy, rosemary
3 Comments

Perfect Guiltless Detox Lemonade

June 28, 2013 Amanda Plott

How can I call this a 'Detox Lemonade'?

Well, I've been toying a lot with the whole detox water phenomena that has struck the Food & Drink pages of Pinterest lately. The basic gist of it is that you soak fresh fruits and herbs in water overnight and wake up to a lightly flavored water to sip on during the following day...

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In American, Kid Friendly, Summer, Holiday Tags low, sugar, lemonade, lemon, blueberry, rosemary, detox
1 Comment
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