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Pineapple Upside-Down Blended & Baked Oats

May 25, 2023 Amanda Plott

I’ve made blended oats in the past and they always turn out really well. Honestly, I’m not sure why I don’t make them more often than I do because they’re so simple, healthy, and easy to make. These Pineapple Upside-Down Blended & Baked Oats basically merge blended oats with a pineapple upside down cake. So you get to have your cake and eat it too.

This breakfast treat starts out with brown sugar, pineapple, and a cherry on the bottom, then you layer on the pineapple infused blended on, and another layer of brown sugar, pineapple, and cherry. Then you bake it all together and come out with this tasty breakfast that’s sure to impress!…

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In American, Breakfast, Brunch, Kid Friendly, Vegan, Vegetarian Tags baked, blendeed, oats, oatmeal, pineapple, cherry, upside down, baking
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Pecan Upside Down Cake

December 1, 2021 Amanda Plott

This tasty upside down cake has been winterized for your pleasure! That’s right, I’ve taken a classic upside down cake and made it into something that’s more festive to the season with ooey gooey pecan topping! This Pecan Upside Down Cake is super easy to make with most of the ingredients being pantry staples and it’s perfect not only for dessert, but also as a sweet option for breakfast or brunch.

This cake is the perfect mix of a pecan pie and an upside down cake. All of the pecan crunch and goo paired with a simple cake mix. I prefer this to be served warm and straight away with some homemade whipped cream or vanilla ice cream…

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In American, Breakfast, Brunch, Desserts, Fall, Holiday, Kid Friendly, Snacks, Thanksgiving, Winter Tags vegetarian, cake, pecan, pie, upside down, baking, dessert, sweets
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Skinny Cranberry Upside Down Cake

December 7, 2018 Amanda Plott
cranberry-upside-down-cake3.jpg

The great Christmas and New Year dessert debate is in full swing! It seems like every year my Mother and I get into ‘the great debate’ over what cookies and desserts we’re going to be making for the holidays. She likes this. I like that. And we aren’t the only ones with opinions on desserts either.

I usually try a few new things out as we get closer and more into the thick of the holidays. Some don’t make the cut, but others become fast family favorites. I think the last one that made the official traditional rotation was my Cranberry Cherry Pie. But… I have to say. This Skinny Cranberry Upside Down Cake may be taking the throne…

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In American, Breakfast, Brunch, Desserts, Fall, Holiday, Kid Friendly, Snacks, Winter Tags cranberries, cranberry, cake, upside down, dessert, holiday
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