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This Honey Roasted Cherry Cottage Cheese Toast is a delightful twist on the toast trend. With a creamy cottage cheese base, topped with sweet honey roasted cherries, this toast is a perfect balance of flavors and textures. The cherries are a vibrant and delicious fruit that pack a punch of sweet flavor in every bite. These little red gems are not only tasty but also full of nutritional benefits. Packed with antioxidants and vitamins, cherries are a great addition to any diet. Roasting them with some honey adds some sweetness to their tart pop of flavor.

Overall this toast is a guilt-free indulgence that will satisfy your cravings without derailing your healthy eating goals. Enjoy it for breakfast, a snack, or even as a light dessert. Get ready to fall in love with this simple yet delicious Honey Roasted Cherry Cottage Cheese Toast!

Originally this toast is supposed to be made with ricotta, but I decided to swap that out for a low fat cottage cheese instead to lower the calories while not sacrificing any flavor. If you wanted to get a similar texture to ricotta, you could always blend the cottage cheese with a splash of milk. The richness of the honey roasted berries on top of that adds pairs well to give a variety of texture and taste to this toast!

Honey Roasted Cherry Cottage Cheese Toast

Yield: 6

Author: The Skinny Fork (Amanda Plott)

This Honey Roasted Cherry Cottage Cheese Toast is a delightful twist on the toast trend. With a creamy cottage cheese base, topped with sweet honey roasted cherries, this toast is a perfect balance of flavors and textures.

Ingredients

26 Fresh Cherries, Stems Removed
2 Tbsp. Honey
6 Slices of Sourdough Bread
1 1/2 C. Low Fat Cottage Cheese
Drizzle of Balsamic Reduction
Pinch of Flake/Course Sea Salt

Instructions

Preheat the oven to 450 degrees F. and line a baking sheet with a silicone mat. Give it a light spritz of non-stick spray and toss the 26 Fresh Cherries and 2 Tbsp. Honey onto the baking sheet.
Place in the oven to roast for 15 minutes or until the cherries are softened.
Once the cherries are done, remove them from the oven and set aside to cool slightly.
While the cherries are cooling, reduce the heat of the oven to 400 and place the slices of sourdough into the oven on the racks to let them toast for about 5 minutes per side.
As the bread is toasting, carefully pit the cherries and set aside.
When the bread is toasted, remove it from the oven.
Top each toast with 1/4 C. of the Low Fat Cottage Cheese.
Divide the cherries evenly among toast.
Drizzle with cherry juices, Balsamic Reduction, and sprinkle on some Flake/Course Sea Salt.
Add more honey if desired and enjoy right away!

Recommended Products

Amazon Fresh, Golden Honey

Daisy, 2% Cottage Cheese

Alessi Balsamic Reduction

Nutrition Facts

Calories

371

Fat (grams)

4 g

Sat. Fat (grams)

1 g

Carbs (grams)

69 g

Fiber (grams)

3 g

Net carbs

69 g

Sugar (grams)

21 g

Protein (grams)

17 g

Sodium (milligrams)

752 mg

Cholesterol (grams)

7 mg

Nutritional Claims: Low Fat • Vegetarian • Pescatarian • Egg Free • Peanut Free • Tree Nut Free • Soy Free • Fish Free • Shellfish Free • Pork Free • Red Meat Free • Crustacean Free • Celery Free • Mustard Free • Sesame Free • Lupine Free • Mollusk Free • No Oil Added • Kosher