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Slow Cooker Sausage & Peppers

May 20, 2019 Amanda Plott
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Who knew that such a delicious meal could be made with just 5 simple ingredients and 3 hours of hands-off cooking time? Well, this girl! As we’re getting closer to Summer here in Texas, I’m starting to already use my stove and oven less and less. It’s freaking HOT here already, y’all! Any excuse that I can find to use my crock pot or pressure cooker, is a good one.

This Slow Cooker Sausage & Peppers dish is a life saver. A meal for those busy weekdays or lazy weekends. And it’s so simple that there is absolutely no fuss or muss in the kitchen. Sausage, peppers, onions, broth and some hot sauce. That’s all you need for this low-carb, keto-friendly one pot wonder meal!…

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In Clean Eating, Crock Pot/Instant Pot, Gluten Free, Low-Carb, Keto Tags sausage, peppers, onions, quinoa, rice, crock pot, slow cooker, dinner, weeknight, easy
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Lightened Up Frey Pie (Game of Thrones)

April 15, 2019 Amanda Plott
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As most of the world knows, the premier of the Game of Thrones TV series was yesterday. We’ve only got 5 more (lengthy) episodes left. In this house, we were celebrating with official Game of Thrones beer and also this DELICIOUS Frey Pie. Don’t worry, there’s no people baked into this pie, but it is a fun nod to the popular series and what happens when you cross Arya Stark.

This pie reminds me a lot of a traditional pot pie. One of the main differences here though is the meat that is used is ground instead of the usual shredded or cubed. It’s also loaded up with plenty of veggies. Namely mushrooms, carrots, and of course potatoes. It’s a hearty pie if ever there was one. We’ve got to survive the longer winter after all, right?…

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In American, Casseroles, Winter Tags meat, turkey, sausage, carrot, potato, pie, spinach, bacon, game of thrones
1 Comment

Vegan Biscuits & Vegetarian Country Sausage Gravy (Sponsored)

January 24, 2019 Amanda Plott
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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #VeggieNewYear #MorningStarFarms #CollectiveBias

YOU! Yes, you! Are you making this year a healthier year? I know I am! This year, just as with every year, I’m striving to eat less and less meat for a plethora of reasons. And just like me, once you try these Vegan Biscuits & Vegetarian Country Sausage Gravy… you’ll be convinced just like I was! There are two things that make me nervous in the kitchen though, and that’s baking and anything involving a roux.

A roux is a thickening mixture that’s made using butter and flour, and as I’ve found out over the years, it can be tricky. Or can it? Maybe it’s just all in my head and I make it more complicated than it really is. That sounds more like the truth of it. So… I figured why not try and test my limits even more by baking vegan biscuits and making a vegetarian country style sausage gravy to pair?…

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In American, Brunch, Breakfast, Kid Friendly, Lunch, Meatless, Vegan, Vegetarian Tags vegan, vegetarian, country, gravy, sausage, biscuits
7 Comments

'One Pot' Tortellini & Sausage Soup

December 5, 2018 Amanda Plott
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Soup, soup, soup! It’s all about the soup right now.

Winter is upon us, and while our winter here in Texas is mild for the most part so far… it’s still a little chili outside. And nothing warms the body, mind, and soul quite as well as a hearty bowl of homemade soup!

Since I’ve had tortellini on the mind lately, I thought I’d try to make an Italian inspired tortellini soup today. It starts off with some turkey Italian sausage and a broth tomato base that we add more veggies too. Like onion, garlic, and spinach too!…

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In Italian, Kid Friendly, Lunch, Pasta, Soups, Side Dishes, Winter Tags tortellini, soup, turkey, sausage, italian, spinach, one pot
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One-Pot Cheesy Pumpkin & Sausage Soup

November 15, 2018 Amanda Plott
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Right now, it’s all about the upcoming holidays and the mad rush and hubbub that surrounds them. There’s probably not any more of a chaotic time of year than there is starting now. Meal planning can be tough at this time of year which is why I like to stick to simple recipes and one-pot dishes. To me, creating one-pot meals during the holiday season feels like a true hack! I almost feel like I’m cheating because it makes clean up so easy.

One-pot means less clean up. One-pot means less hassle. One-pot means more time and sanity saved. And this One-Pot Cheesy Pumpkin & Sausage Soup really hits the spot, too. It is so good it will bring friends and family running to your house and to the table! It’s low-carb, keto-friendly, completely delicious, and as cheesy as soups come. Plus, it’s full of all those glorious fall and winter flavors that we all love and crave at this time of year…

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In Italian, Low-Carb, Soups, Winter Tags cheese, sausage, soup, pumpkin
1 Comment

Pumpkin Alfredo Lasagna

October 26, 2018 Amanda Plott
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This post has been compensated by Premio. As always, all opinions are mine alone.

I’ve got three little words. …Pumpkin. Alfredo. Lasagna. Okay, maybe they’re BIG words. The point is though, they go great together. I’ve had this thought in my head for a while now, so when I got my hands on Premio Sweet Italian Chicken Sausage I knew exactly what I was going to do with it!

This pumpkin Alfredo lasagna is not your average lasagna. It’s layer upon layer of noodle, pumpkin puree, cheese, spices, Alfredo, spinach more cheese, and YES Premio Sweet Italian Chicken Sausage…

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In American, Casseroles, Fall, Holiday, Italian, Chicken, Pasta, Thanksgiving Tags pumpkin, alfredo, lasagna, chicken, sausage, spinach, mozzarella
1 Comment
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