'Magic Pop' Tostada

May 7, 2025 Amanda Plott

Tostadas might just be one of the most versatile and delicious dishes around! They’re like the blank canvas of the culinary world—crunchy, tasty, and ready for your imagination to take the lead. Whether you want to dive into a classic flavor profile or add a quirky twist, tostadas are your go-to base for almost any topping you can think of!

The Perfect Base

At its core, a tostada is a crispy corn tortilla that has been baked or lightly fried until it's golden brown. We're all about keeping things guilt-free here at The Skinny Fork, so we’re going with a cheddar flavored Magic Pop today! No heating required and I like to stack two of them together when I use them as a base for something like this tostada…

Tex-Mex Eggs Benedict

August 14, 2024 Amanda Plott

Get ready to give your brunch game a delicious twist with Tex-Mex Eggs Benedict! This vibrant dish takes the classic poached eggs on English muffins and gives it a zesty makeover that’s bursting with flavor. Imagine perfectly poached eggs nestled atop breakfast sausage, all drizzled with a creamy queso that's as rich in texture as it is in taste. Add a sprinkle of hot sauce for that extra oomph!

This guilt-free take on a beloved favorite will have your taste buds dancing and your healthy lifestyle thriving. It's the perfect blend of comfort and flair that'll make your brunch both wholesome and indulgent—because who says you can’t have it all?…

Elote Dip

February 22, 2024 Amanda Plott

This Elote Dip is a delicious and flavorful appetizer inspired by the classic Mexican street corn dish, Elote. This creamy dip features the traditional ingredients of corn, seasonings, and cheese, combined with a kick of hot sauce and a squeeze of lime juice.

Perfect for sharing at parties or gatherings, Elote Dip is a crowd-pleaser that will have everyone coming back for more. Serve with tortilla chips or veggie sticks for a tasty and satisfying snack that is sure to impress your guests. I served mine with some special ‘Elote’ corn chip dippers and an extra garnish of more hot sauce, cotija cheese, and cilantro!…

Fake-so Queso

December 18, 2023 Amanda Plott

Introducing a game-changer in the world of cheesy dips – Fake-so Queso! This delightful creation will leave you questioning its authenticity as a healthier alternative. Made with a surprising twist, a combination of creamy cottage cheese and a generous sprinkle of nutritional yeast, Fake Queso “Fake-so” takes your taste buds on a flavor adventure like no other.

Prepare to be amazed as the creamy texture of cottage cheese effortlessly mimics the richness and creaminess of traditional queso. Its mild flavor provides the perfect base for the star ingredient – nutritional yeast. Bursting with umami goodness, this savory addition infuses each bite with a subtle hint of cheesy delight, leaving you longing for more of its guilt-free splendor…

Taco Lasagna

August 25, 2023 Amanda Plott

This Taco Lasagna is an incredibly delicious amalgamation of standard Tex-Mex tacos and a simple lasagna. This delectable creation combines all the components of a classic beef taco and intertwines them with lasagna noodles, zingy taco sauce, shredded cheese, and ground beef. The outcome is a nourishing and gratifying feast that is ideal for serving a large gathering or relishing as delectable leftovers during the week.

Each piece of lasagna is a tantalizing burst of flavors, as the saucy ground beef, taco sauce, and mozzarella cheese fuse seamlessly to create a euphoric medley of taste. Regardless of whether you yearn for the delights of Mexican or Italian fare, Taco Lasagna graciously fulfills all your cravings, elevating your dinner experience to new heights…

Cheesy Tamale Sauce

April 8, 2023 Amanda Plott

I was cleaning out my freezer the other day when I found that my mom had stashed some tamales in there from Thanksgiving or Christmas. It’s hard to say which. Either way, I was trying to think of what to do with them outside of my usual go-to which is to serve them with a bowl of chili. Then I started to think about how they serve them at restaurants - which is generally as a main and not a side dish.

Enter this Cheesy Tamale Sauce! It’s easy. It’s cheesy. And you’re going to want to make it for your tamales from now on. You might think this sauce is something like enchilada sauce, but it’s actually very different. It starts out with a roux and builds from there with broth, a lot of seasonings, and finally cheese!…