Air Fryer Breakfast Burrito

February 27, 2023 Amanda Plott

This tasty breakfast burrito has been my staple breakfast for a week now so I just had to share it. Usually when I make breakfast burritos the tortilla can end up a bit soggy or wet with all the good stuff I pile into it - namely the fresh pico and cheese. I recently decided to try and put it in the air fryer once it’s all together so that it could, in theory, end up with a slightly firmer outside and an even more gooey cheesy inside. And that’s exactly what I ended up with.

This Air Fryer Breakfast Burrito is as loaded as they come. Bacon, eggs, cheese, pico, jalapeño - oh my! I lightened it up by going with a super low calorie whole wheat and flax tortilla and was anything other than disappointed. I also used pre cooked and crumbled bacon so that I could use less bacon but still get some in every bite…

Blooming Breakfast Quesadilla Ring

July 30, 2022 Amanda Plott

Oh man, it’s been a whirlwind of a few days. That’s always how the end of Summer is when we start to get into back-to-school though. And this year is no different. Especially because my kiddo is going to a new school this year on their own choosing to do so. So after the chaos of the last few days, it was nice to get to have some time this morning to make some breakfast.

After making my Blooming Buffalo Chicken Quesadillas, I decided that I should try the same idea with breakfast instead. So here you have this Blooming Breakfast Quesadilla Ring! It’s a fun and easy way to make breakfast quesadillas for the whole family!…

'Tortilla Trend' Omelette

May 13, 2022 Amanda Plott

There’s this trend going around right now called the ‘Tortilla Trend’ where you take a tortilla and cut it halfway through the middle and then proceed to fill each quarter segment of it with different things and then fold it over on itself to make a tasty wrap. I decided to take that idea and make into more of an omelette with some of my favorite breakfast burrito fillings.

This 'Tortilla Trend' Omelette is pretty easy to make though it does take a little bit of know-how and a gentle hand when it comes to the folding it over, but outside of that this is just as easy as any standard omelette to make!…

Hash Brown Sheet Pan Breakfast

March 17, 2022 Amanda Plott

Breakfast is probably my favorite meal of the day, so I’m always looking for inspiration and trying new things. I saw this idea for a sheet pan breakfast and just knew I was going to have to healthify it and give it a try! Boy, am I glad that I did. This Hash Brown Sheet Pan Breakfast is a super easy and delicious way to start the day.

The hash browns crisp up perfectly with the addition of the cheese on top. And then the bacon. …Did I mention the eggs? I would have liked my own yolks to have come out just a little more runny, but all in all I was super happy with the end result of this sheet pan breakfast!…

Turkey Bacon Pesto 'Tortilla Trend' Breakfast Wrap

July 7, 2021 Amanda Plott

This morning I decided to take the tortilla wrap trend to the next level with this pesto-goodness loaded breakfast wrap! This tortilla trend has just about a little of everything. Fresh veggies, pesto, cheese, bacon, and of course egg!

It’s delicious and takes just a few minutes to toss together. Plus, being as it’s a tortilla trend, it’s completely portable and makes for the BEST grab-and-go breakfast you can get your hands on. And with just a few simple swaps, this breakfast is completely guilt-free…

Monte Cristo Breakfast Casserole

March 6, 2021 Amanda Plott

I don’t know. I just like to shake things up sometimes by putting two or three things together that I enjoy and hoping that it turns out right. Today? It’s a monte cristo sandwich and a breakfast bake or casserole. Yep. And guess what? It’s pretty damn tasty if I do say so myself. I’ll tell you another thing, after this past week, I deserved a little somethin’ something’ special.

This Monte Cristo Breakfast Casserole takes the cake. Like literally. It’s a monte cristo in the form of a better-for-you ‘strata’ or bake. Eggs. Cheese. Ham. Bread. Dijon. And you add a dab of raspberry preserves at the end and it’s done. And not depending fried or battered. Just good. Tasty. Breakfast…