Enchilada Egg Tostadas

November 7, 2025 Amanda Plott

Who said you can’t have the fiesta flavors of enchiladas at breakfast? Meet your new favorite weekend brunch star: Enchilada Egg Tostadas. This quirky twist on classic Mexican eats is where breakfast meets lunch in the tastiest, guilt-free way possible.

What’s the Deal with Enchilada Egg Tostadas?

Imagine the crunch of tostadas layered with the hearty, saucy goodness of enchiladas, but lighter and brighter thanks to fresh ingredients and a health-conscious spin. On top? Perfectly cooked eggs that bring a creamy richness without tipping the calorie scale. This dish is basically breakfast superhero food — packed with protein, fiber, and enough flavor to make your taste buds dance the salsa…

Easy Cheesy Apple Soup

October 16, 2025 Amanda Plott

When you think of apple soup, you might imagine something sweet and dessert-like. Well, hold onto your spoons because Easy Cheesy Apple Soup is here to flip that script! This isn’t your grandma’s apple pie or a sugar-packed cider — this is a flavorful, cheesy, savory soup that’s light on guilt but heavy on deliciousness…

Skinny Pumpkin Cream Cheese Roll

October 1, 2025 Amanda Plott

The very first time that I had a pumpkin cream cheese roll, it was sometime in high school when my mom and I had purchased one from a local lady that made them from scratch around the holidays to sell for a little bonus side money.

It was one of the best things that I had ever eaten.

After that, I decided to try my hand at making one the following year. While it turned out well and was quickly gobbled up by my family (especially my little brother.) The task seemed daunting to me; mostly because I was so new to cooking and baking back then...

Zucchini with Burrata & Chili Crisp

September 27, 2025 Amanda Plott

Say hello to your new favorite slide—Zucchini with Burrata & Chili Crisp. It’s like your standard side just got a glow-up worthy of a Michelin star, but with zero guilt and all the yum.

Why This Recipe Rocks

Zucchini is the unsung hero of the veggie world: low-cal, vitamin-packed, and endlessly versatile. Grilling it brings out this smoky, tender magic that will have you second-guessing your burger bun choice. Then, enter burrata—a creamy, dreamy cheese that’s basically mozzarella’s fancy cousin who lives for indulgence. Finally, we drizzle on chili crisp, that fiery, crunchy condiment that adds just the right punch of heat balanced by a little crunch. It’s a knockout combo that’s light, fresh, but totally satisfying…

Bacon Egg & Cheese 'Tortilla Trend' Wrap

September 13, 2025 Amanda Plott

Alright, breakfast lovers, gather ’round! Let’s talk about the bacon egg & cheese wrap — but not just any wrap. We’re diving headfirst into the Tortilla Trend, where classic breakfast flavors get a smart, healthy makeover that wakes up your taste buds and your waistline.

Why the Wrap?

Forget the usual greasy breakfast sandwich that leaves you feeling sluggish by mid-morning. The tortilla wrap is the ultimate vessel: soft yet sturdy, handheld convenience meets endless customizability. Plus, when you choose the right tortilla (think whole wheat, low carb, or even a spinach wrap), you’re packing in fiber and nutrients instead of empty calories.

Sun-Dried Tomato Egg & Stracciatella Bake

July 9, 2025 Amanda Plott

If you thought egg bakes were just the tired go-to for weekend brunches, think again. Meet the Sun-Dried Tomato Egg & Stracciatella Bake — a vibrant, flavor-packed, and guilt-free dish that’s about to become your new favorite way to wake up. It's like your classic egg casserole got a vitamin boost from the Mediterranean and a creamy twist from heavenly stracciatella cheese.

Why This Bake Rocks Your Healthy Brunch World

First off, this isn’t your average egg dish. Sun-dried tomatoes bring a punch of concentrated umami and tang, amping up the flavor without the need for crazy amounts of salt or butter. They’re practically flavor bombs disguised as innocent little tomatoes.

Then there’s the star ingredient: stracciatella. This creamy, stretchy cheese is like mozzarella’s cool cousin who took a detour to Creamy-ville. It melts into ooey-gooey pockets of pure bliss, making this bake irresistibly gooey, without needing to drown the dish in heavy cream or cheese overload.

And let’s talk eggs. Protein-packed and versatile, eggs keep you fueled for hours while staying light enough that you don’t end the meal feeling like you just ate a brick…