If you're searching for a delicious and satisfying breakfast option, look no further than our Cookies n' Cream Blended & Baked Oats! This delightful dish combines the classic flavors of cookies and cream with wholesome oats, resulting in a breakfast treat that is as nutritious as it is indulgent.
These Cookies n' Cream Blended & Baked Oats are made by blending oats with creamy almond milk, chocolate, and a touch of vanilla to create a rich and flavorful base. After blending, these are topped with crushed cookies before baking the mixture to perfection, resulting in a warm and comforting dish that is sure to satisfy your cravings…
Red Velvet Blended & Baked Oats
Looking for a fun and indulgent twist on your morning oats? Try our Red Velvet Blended & Baked Oats recipe! This unique take on a classic breakfast favorite combines the rich flavors of cocoa and hint of vanilla, creating a decadent dish that's perfect for a cozy morning in.
Blended to creamy perfection and baked with care, these oats are not only a treat for the taste buds but also a nutritious way to start your day. With its vibrant red hue and irresistible aroma, our Red Velvet Blended & Baked Oats are sure to become a new breakfast staple in your home…
Read MoreSingle Serve Blended & Baked Pumpkin Oatmeal
You’re going to love this Single Serve Blended & Baked Pumpkin Oatmeal. It’s the perfect breakfast fusion for the Fall season! This delightful creation combines the comforting flavors of pumpkin and oats into a convenient single-serve dish.
With just a few simple steps, you can indulge in a warm and nourishing breakfast that will energize your mornings and keep you satisfied until lunchtime. Start by blending together wholesome ingredients like rolled oats, pumpkin puree, spices, and a touch of sweetener for a hint of sweetness…
Whole Wheat Raspberry Oat Bars
I realized the other day that it has been a hot minute since I made any sort of bar recipe. I think the last one I made was a couple of years back and was a twist on a PB&J and was made around back-to-school time. Sooo I thought it was high time that I made some more bars. I didn’t want these to be thin little nothing bars either. I wanted them to be a meal in themselves.
The heartiness of these bars makes them great for breakfast or as an indulgent sort of dessert. They’re thick and layered and absolutely delicious. Plus, they’re egg-free, vegetarian and made with whole wheat! One of my favorite thing about these bars though? They’re crazy easy to make!…
Read MorePineapple Upside-Down Blended & Baked Oats
I’ve made blended oats in the past and they always turn out really well. Honestly, I’m not sure why I don’t make them more often than I do because they’re so simple, healthy, and easy to make. These Pineapple Upside-Down Blended & Baked Oats basically merge blended oats with a pineapple upside down cake. So you get to have your cake and eat it too.
This breakfast treat starts out with brown sugar, pineapple, and a cherry on the bottom, then you layer on the pineapple infused blended on, and another layer of brown sugar, pineapple, and cherry. Then you bake it all together and come out with this tasty breakfast that’s sure to impress!…
Read MoreMonster Cookie Baked Oatmeal
Out of all the cookies out there, I think that monster cookies are probably my favorite. That’s probably because they have just a little bit of everything that I love. Chocolate, oats, nuts, peanut butter… they’re perfectly balance with a little sweet and a little salty. Since monster cookies already have oats in them, I thought why not put the rest of monster cookie goodness into the oats!
This Monster Cookie Baked Oatmeal is now one of my newest favorite breakfasts. It tastes just like a monster cookie but in the form of oatmeal. And who doesn’t like to find an excuse to have chocolate and candy for breakfast?…
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