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Baked Eggs in Cream (Eggs en Cocotte or Shirred Eggs)

March 24, 2024 Amanda Plott

Baked Eggs in Cream (or Eggs en Cocotte or shirred eggs) is a simple yet elegant dish that elevates breakfast or brunch to a whole new level. This dish features eggs baked in a rich and velvety cream, creating a luxurious and indulgent texture. The cream adds a subtle sweetness and decadence to the eggs, making each bite creamy and flavorful. The dish is typically seasoned with salt, pepper, and perhaps a sprinkle of fresh herbs, enhancing the delicate flavors of the eggs and cream.

Baked Eggs in Cream can be easily customized with additional ingredients such as cheese, vegetables, or bacon, offering endless possibilities to suit individual preferences. Whether served in individual ramekins or a larger baking dish, this dish is sure to impress with its simplicity and deliciousness…

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In Breakfast, Brunch, French, Keto, Gluten Free, Vegetarian, Meatless Tags breakfast, eggs, french, cream, easy, gluten ree, keto, vegetarian, cheese
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Cauliflower Parmesan

March 4, 2024 Amanda Plott

This Cauliflower Parmesan is a delicious twist on the classic Italian dish, Chicken Parmesan. This vegetarian version replaces the chicken with cauliflower steaks that are lightly brushed with oil, baked until tender, and then smothered in marinara sauce and cheese to be melted.

It's a satisfying and flavorful dish that is perfect for a cozy dinner at home. Enjoy Cauliflower Parmesan on its own or serve it over a bed of pasta for a hearty meal that will impress even the pickiest eaters. For being such a simple 4 ingredient recipe, this Cauliflower Parmesan is surprisingly filling and delicious!…

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In American, Gluten Free, Italian, Meatless, Vegan, Vegetarian Tags cauliflower, parmesan, italian, easy, vegetarian, meatless, marinara, cheese, dinner
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Pink Beet Pizza Dough (Bread Machine)

February 12, 2024 Amanda Plott

I’m always exploring innovative ways to elevate classic recipes. Introducing this latest creation - Pink Beet Pizza Dough. This vibrant dough is made with a blend of traditional pizza dough ingredients and beet puree, resulting in a unique rosy hue that's as visually stunning as it is delicious.

With a subtle earthy flavor and a hint of natural sweetness, our Pink Beet Pizza Dough adds a nutritious twist to your favorite homemade pizzas. Whether you're a culinary enthusiast or simply looking to add a pop of color to your meal, this dough is the perfect canvas for your culinary creations. Try it out and experience a whole new dimension of pizza night!…

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In American, Game Day, Kid Friendly, Vegetarian Tags low fat, vegetarian, pizza, dough, easy, beet, pink, fun, colorful
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Oatmeal Cookie Blended & Baked Oats

January 5, 2024 Amanda Plott

Indulge in the cozy flavors of an oatmeal cookie with a delightful twist on traditional oatmeal. This tasty breakfast option combines the wholesome goodness of oats with the comforting taste of a freshly baked cookie. The blend of oats, milk, and brown sugar is combined to create a creamy, cookie-like oat batter. Then, it's baked to golden perfection, resulting in a warm, hearty dish.

Whether enjoyed as a nourishing breakfast or a satisfying dessert, these Oatmeal Cookie Blended & Baked Oats are a wholesome and decadent treat for any time of day. Satisfy your cravings while nourishing your body with this enticing dish that bridges the gap between classic comfort food and nutritious indulgence…

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In American, Breakfast, Brunch, Desserts, Kid Friendly, Snacks, Vegan, Vegetarian Tags breakfast, oatmeal, baked, blended, vegan, vegetarian, dairy free, no oil
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Black-Eyed Pea Curry

January 2, 2024 Amanda Plott

Black-Eyed Pea Curry takes the often discarded legume to extraordinary heights, infusing it with a medley of aromatic spices that awaken the senses. This hearty curry embraces the humble black-eyed pea, turning it into a hero ingredient that effortlessly satisfies both body and soul.

With every spoonful, you'll be captivated by the rich and velvety texture of the curry, showcasing the marriage of tender black-eyed peas, luscious coconut milk, and a harmonious blend of lively Indian spices. Each ingredient works in unison, creating a symphony of flavors that dance on your palate.

The beauty of Black-Eyed Pea Curry lies in its versatility. Whether you indulge in it as a main dish, accompanied by fluffy basmati rice, or as a side to complement other Indian delicacies, it never fails to astonish with its ability to simultaneously comfort and excite…

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In Gluten Free, Indian, Meatless, Vegan, Vegetarian Tags black-eyed peas, curry, vegetarian, vegan, gluten free, spicy
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Fake-so Queso

December 18, 2023 Amanda Plott

Introducing a game-changer in the world of cheesy dips – Fake-so Queso! This delightful creation will leave you questioning its authenticity as a healthier alternative. Made with a surprising twist, a combination of creamy cottage cheese and a generous sprinkle of nutritional yeast, Fake Queso “Fake-so” takes your taste buds on a flavor adventure like no other.

Prepare to be amazed as the creamy texture of cottage cheese effortlessly mimics the richness and creaminess of traditional queso. Its mild flavor provides the perfect base for the star ingredient – nutritional yeast. Bursting with umami goodness, this savory addition infuses each bite with a subtle hint of cheesy delight, leaving you longing for more of its guilt-free splendor…

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In American, Appetizers, Dips, Game Day, Keto, Gluten Free, Snacks, Side Dishes, Vegetarian Tags cottage, cheese, queso, dip, texmex, vegetarian
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