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Sticky Tahini Sweet Potatoes (With Chili Crunch)

August 3, 2025 Amanda Plott

If you’ve never considered tahini for your potatoes, prepare to have your culinary world rocked. Sticky Tahini Sweet Potatoes are here to flip the script on your typical side dish game—offering crispy, tender potatoes cloaked in a luscious, nutty tahini glaze that’s both addictive and guilt-free. Yes, you heard right: health-conscious meets downright crave-worthy.

Why Tahini? Why Sweet Potatoes?

Tahini, the creamy sesame seed paste, is not just for hummus. It’s packed with healthy fats, protein, and calcium, making it a superstar ingredient when you want flavor and nourishment. Potatoes get a bad rap sometimes, but they’re actually a great source of vitamins C and B6, potassium, and fiber — especially when you keep the skins on (hello, extra nutrients and fiber!).

Combining the two is a match made in flavor heaven. The tahini adds a rich, slightly earthy creaminess with a hint of nuttiness that coats the sweet potatoes perfectly, turning every bite into a sticky, savory sensation…

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In Asian, Fall, Gluten Free, Indian, Meatless, Vegetarian Tags sweet potato, potatoes, sweet, easy, recipe, tahini, chili, crunch
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Roasted Cherry Tomato & Stracciatella Toast

July 31, 2025 Amanda Plott

Nothing screams summer like the sweet burst of cherry tomatoes roasting slowly in the oven until they caramelize into little pockets of sunshine. Now, sprinkle in a generous scoop of creamy, dreamy stracciatella cheese and slap it all on some crusty, toasted bread. Boom! You’ve got yourself a Roasted Cherry Tomato & Stracciatella Toast that balances indulgence with health-conscious magic…

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In American, Appetizers, Brunch, Sandwiches, Vegetarian, Italian Tags cherry, tomatoes, burrata, buratta, mozzarella, easy, toast
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Roasted Sweet Potato & Beat Salad

July 28, 2025 Amanda Plott

If you thought salads were just a bunch of leaves and a sad dollop of dressing, prepare to have your mind deliciously blown. Say hello to the Roasted Sweet Potato & Beet Salad—a vibrant, nutrient-packed bowl of roasted goodness that brings together earthy beets, sweet caramelized sweet potatoes, and a fresh dressing that dances on your taste buds. This isn’t your average rabbit food; it’s a celebration of flavors that’s as good for your body as it is for your cravings…

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In Fall, Gluten Free, Greek, Meatless, Side Dishes, Snacks, Vegetarian Tags potatoes, beets, sweet, sweet potatoes, salad, easy
1 Comment

Cowboy Cornbread Casserole

July 25, 2025 Amanda Plott

If you think cowboy casseroles are just full of cream, cheese, and guilt, think again! This Cowboy Cornbread Casserole is here to lasso up those traditional flavors but with a healthy, guilt-free spin that’ll have your taste buds doing a happy two-step.

What Makes This Cowboy Cornbread Casserole So Special?

This isn’t your grandma’s heavy casserole. We’re talking about a vibrant mix of sweet corn, lean ground turkey, black beans, and a homemade cornbread topping that’s lighter but still delivers all the cozy comfort you crave. Plus, sneak in some veggies and a bit of spice for a real flavor rodeo…

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In American, Casseroles, Beef, Winter Tags beef, dinner, easy, cornbread, casserole, cowboy, southern
1 Comment

Pistachio & Chocolate Chip Overnight Oats

July 19, 2025 Amanda Plott

If you think overnight oats are a snooze fest, get ready for a brainy upgrade. This recipe combines the nutty crunch of pistachios with chocolate chips to wake up your taste buds and keep your health goals on point.

Why Pistachio & Chocolate Chip?

Pistachios aren’t just Instagram-worthy with their vibrant green hue—they’re packed with protein, fiber, and those heart-loving healthy fats. The chocolate chips? Not just a treat but a tiny hit of pure joy and antioxidants when you go dark chocolate. This combo keeps you full, fuels your brain, and satisfies sweet cravings without tipping the guilt meter…

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In Breakfast, Brunch, Vegetarian Tags pistachio, oats, oatmeal, overnight, easy, chocolate, cream, spread
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Pistachio Cheesecake Magic Pop

July 13, 2025 Amanda Plott

If you’ve ever wished your dessert could fuse the creamy indulgence of cheesecake with the light, crispy crunch of a rice cake — without derailing your healthy eating goals — your wish has been granted. Enter the Pistachio Cheesecake Magic Pop, a quirky little treat that’s as good for your taste buds as it is for your waistline.

Why Pistachio Cheesecake Magic Pop?

Here at The Skinny Fork, we’re obsessed with turning classic flavors into health-conscious delights. Cheesecake usually screams “all guilt, no gain” with its heavy cream and buttery crust, but we’re flipping the script by blending a silky, pistachio-infused cheesecake layer with the satisfying snap of a rice cake base. The result? A dessert that feels indulgent but won’t tip your nutrition scale.

The Ingredients That Make Magic

  • Magic Pop Shell: Our crispy, crunchy foundation. Low calorie, gluten-free, and perfect for holding all that creamy goodness.

  • Greek Yogurt: We use a fat free Greek yogurt blend for creaminess with a protein kick.

  • Pistachios: Ground and chopped pistachios add a buttery, nutty flavor plus a lovely green hue that screams “fancy but healthy.”

  • Optional Toppings: A sprinkle of chopped pistachios, a drizzle of dark chocolate, or fresh berries for that extra oomph…

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In Breakfast, Brunch, Desserts, Gluten Free, Keto, Low-Carb, Snacks, Vegetarian Tags pistachio, cheesecake, magic pop, dessert, snack, sweets, easy
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